Africa Seasoning and Spices Market - Growth, Trends, COVID-19 Impact, and Forecasts (2022 - 2027)

Africa Seasoning and Spices Market - Growth, Trends, COVID-19 Impact, and Forecasts (2022 - 2027)

Africa Seasoning and spices Market is projected to grow at a CAGR of 3.78% during the forecast period (2020-2025).

Key Highlights

• The African market is quite at boom due to the tourism that it attracts, especially in South Africa. The food market is growing and so is the spices and seasoning market. The entire market is gaining popularity due to tourism. Rising number of working women led to the increase of this market.
• The market is growing at a fast pace and consumers are becoming aware of the benefits of using spices and seasonings. The opportunity is growing in the market with the niche market for organic seasoning and spices.

Key Market TrendsGrowing Popularity for Ethnic food

With ethnic foods becoming increasingly accessible and mainstream, consumers are developing an appetite for new and exciting spices and seasonings.Reasons for this increase in ethnic cuisine include, the growing multicultural population and the fact that people are travelling more and more to exotic destinations. As a result, the demand for spices, herbs, and seasonings used in exotic cuisine is also growing. This growing demand for ethnic food in africa had led to significant growth in africa imports of spices, herbs and seasonings from developing countries in the region.

Meat, Poultry, and Seafood Remains the Largest Consumer of the Market

Dry rubs and wet rubs are the spice blends commonly known. They are spice blends mixed with water or oil and are a great way to improve flavor and preservation properties of meat. These blends are added to meat, fish, and poultry as a marinade. Black pepper is common in rubs, so are ground hot peppers such as cayenne or chipotle. Ginger, horseradish, and mustard powder are also included in this category. Spices and seasonings are also used in the preparation of sausages. Pepper, red pepper, paprika, garlic, rosemary, thyme, cloves, ginger, and nutmeg are the most commonly used spices in sausages. Specialist spice-mixing companies increasingly assist the meat trade, by producing ready-to-use spice mixtures for meat, as well as for sausage factories.

Competitive Landscape

The seasoning and spices market in Africa is fragmented with leading companies that are driving the growth. Some of the major players in the africa seasoning and spices market MDH Spices, Nestle S.A, McCormick & Company Inc, Everest Spices, Kraft Heinz Company, Ajinomoto Co.Inc, Kerry Group, among others.

Additional Benefits:

• The market estimate (ME) sheet in Excel format
• 3 months of analyst support

Companies Mentioned

IBM Corporation
Oracle Corporation
Internap Corporation
Packet Inc. (An Equinix Inc. Company)
Scaleway Inc.
Amazon Web Services Inc
Rackspace Inc.
CenturyLink, Inc.
LightEdge Solutions, Inc

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