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De-oiled Lecithin Market by Source (Soybean, Sunflower, Rapeseed & Canola, Eggs), Nature (Non-GMO and GMO), Form (Powder and Granules), Application (Food & Beverages, Feed, Industrial and Healthcare Products) and Region - Global Forecast to 2028

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from $4,950 311 Pages MarketsandMarkets March, 2023 MKMK17848605
Best Price Guarantee
Price from $4,950
Length 311 Pages
Publisher MarketsandMarkets
Published Date March, 2023
SKU MKMK17848605

De-oiled Lecithin Market by Source (Soybean, Sunflower, Rapeseed & Canola, Eggs), Nature (Non-GMO and GMO), Form (Powder and Granules), Application (Food & Beverages, Feed, Industrial and Healthcare Products) and Region - Global Forecast to 2028

The de-oiled lecithin market is projected to grow from USD 220 Million in 2023 to USD 321 Million by 2028, at a CAGR of 7.8% during the forecast period. This market is anticipated to grow due to increasing demand for use of natural additives in food and beverage products, growing consumption of healthy diets with low-fat content and low calories, and rising surge in acceptance for sunflower de-oiled lecithin for its natural taste and smell. Such factors have driven the need to develop and deploy new products for de-oiled lecithin. De-oiled lecithin is a type of lecithin with almost no oil. It is basically known as an essentially ready nutraceutical with many nutritional benefits.

The non-GMO segment is expected to account for the largest share in 2023.

Based on nature, the non-GMO segment is projected to lead the de-oiled lecithin market during the forecast period. The growth of the segment can be attributed to the increasing use of non-GMO de-oiled lecithin in confectionery as a natural emulsifier, in pharmaceutical formulations and in cosmetics as emollient and antioxidant.

The food and beverage segment is projected to dominate the market share in the application segment during the forecast period.

Based on the application segment, the food and beverage segment is projected to dominate the market share during the forecast period. The rising awareness among consumers for healthy diets, the use of de-oiled lecithin in bakeries, chewing gum, milk and protein beverages, instant drinks, and many others have led to the adoption of de-oiled lecithin.

Asia Pacific is expected to account for the largest market share in 2023.

The de-oiled lecithin market industry has been studied in North America, Europe, Asia Pacific, Latin America, and the Rest of the World. Asia Pacific accounted for the largest market share in 2023. The Asia Pacific market will experience considerable growth in the next years because of rising soybean cultivation in the Asia Pacific countries such as China and India, export opportunities of de-oiled lecithin from Asia Pacific to Europe, growing healthy food consumption patterns and increasing use of cosmetic products in countries like Japan and South Korea.

The break-up of the profile of primary participants in the de-oiled lecithin market:

By Company Type: Tier 1 – 30%, Tier 2 – 30%, and Tier 3 – 40%

By Designation: C Level – 49%, Director Level – 21%, Others-30%

By Region: Asia Pacific – 36%, Europe – 29%, North America – 24%, Latin America – 9%, and Rest of the World – 2%

Prominent companies include Cargill, Incorporated (US), ADM (US), Bunge Limited (US), IMCD Group B.V. (US), and Fismer Lecithin (Germany), among others.

Research Coverage:

This research report categorizes the de-oiled lecithin market by Source (Soybean, Sunflower, Rapeseed & Canola, Eggs, and Other Sources), Nature (Non-GMO and GMO), Form (Powder and Granules), Application (Food & Beverages, Feed, Industrial and Healthcare Products), and region (North America, Europe, Asia Pacific, Latin America and Rest of the World). The scope of the report covers detailed information regarding the major factors, such as drivers, restraints, challenges, and opportunities, influencing the growth of the de-oiled lecithin market. A detailed analysis of the key industry players has been done to provide insights into their business overview, solutions, and services; key strategies; Contracts, partnerships, and agreements. New product & service launches, mergers and acquisitions, and recent developments associated with the de-oiled lecithin market. Competitive analysis of upcoming startups in the de-oiled lecithin market ecosystem is covered in this report.

Reasons to buy this report:

The report will help the market leaders/new entrants in this market with information on the closest approximations of the revenue numbers for the overall de-oiled lecithin market and the subsegments. This report will help stakeholders understand the competitive landscape and gain more insights to position their businesses better and to plan suitable go-to-market strategies. The report also helps stakeholders understand the pulse of the market and provides them with information on key market drivers, restraints, challenges, and opportunities.

The report provides insights on the following pointers:

Analysis of key drivers (Growing need for natural additives with increasing consumer awareness for consumer label products, increase in acceptance for sunflower de-oiled lecithin, Increase in demand for convenience food), restraints (Replicability of de-oiled lecithin by synthetic alternatives), opportunity (Emerging markets and changing consumer food habits), and challenges (Fluctuation in raw material prices, Concerns regarding the GMO de-oiled lecithin products and allergens) influencing the growth of the de-oiled lecithin market.

Product Development/Innovation: Detailed insights on upcoming technologies, research & development activities, and new product & service launches in the de-oiled lecithin market.

Market Development: Comprehensive information about lucrative markets – the report analyses the de-oiled lecithin market across varied regions.

Market Diversification: Exhaustive information about new products & services, untapped geographies, recent developments, and investments in the de-oiled lecithin market.

Competitive Assessment: In-depth assessment of market shares, growth strategies, and service offerings of leading players like Cargill, Incorporated (US), ADM (US), Bunge Limited (US), IMCD Group B.V. (US), Fismer Lecithin (Germany), Avril Group (France), The Scoular Company (US), GIIAVA (India) among others in the de-oiled lecithin market strategies. The report also helps stakeholders understand the lecithin and phospholipids market and provides them with information on key market drivers, restraints, challenges, and opportunities.


1 Introduction
1.1 Study Objectives
1.2 Market Definition
1.3 Study Scope
1.3.1 Markets Covered
Figure 1 De-oiled Lecithin Market: Segmentation
1.3.2 Regional Scope
Figure 2 De-oiled Lecithin Market: Regional Scope
1.4 Inclusions And Exclusions
1.5 Years Considered
1.6 Currency Considered
Table 1 Usd Exchange Rates Considered, 2018–2021
1.7 Units Considered
1.8 Stakeholders
1.9 Summary Of Changes
1.9.1 Recession Impact
2 Research Methodology
2.1 Research Data
Figure 3 De-oiled Lecithin Market: Research Design
2.1.1 Secondary Data
2.1.1.1 Key Data From Secondary Sources
2.1.2 Primary Data
2.1.2.1 Key Data From Primary Sources
2.1.2.2 Key Insights From Industry Experts
2.1.2.3 Breakdown Of Primary Interviews
Figure 4 Breakdown Of Primary Interviews: By Company Type, Designation, And Region
2.2 Market Size Estimation
2.2.1 Market Size Estimation: Bottom-up Approach
Figure 5 De-oiled Lecithin Market Size Estimation: Bottom-up Approach
2.2.2 Market Size Estimation: Top-down Approach
Figure 6 De-oiled Lecithin Market Size Estimation: Top-down Approach
Figure 7 De-oiled Lecithin Market Size Estimation (Demand Side)
Figure 8 De-oiled Lecithin Market Size Estimation, By Type (Supply Side)
2.3 Data Triangulation
Figure 9 Data Triangulation
2.4 Growth Forecast
2.5 Research Assumptions
2.6 Limitations And Associated Risks
Table 2 Limitations And Associated Risks
2.7 Recession Impact Analysis
2.7.1 Recession Impact On De-oiled Lecithin Market
2.7.1.1 Macro Indicators Of Recession
Figure 10 Recession Indicators And Their Impact On De-oiled Lecithin Market
Figure 11 Global De-oiled Lecithin Market: Earlier Forecast Vs. Recession Forecast
3 Executive Summary
Table 3 De-oiled Lecithin Market Snapshot, 2023 Vs. 2028
Figure 12 De-oiled Lecithin Market, By Source, 2023 Vs. 2028 (Usd Thousand)
Figure 13 De-oiled Lecithin Market, By Application, 2023 Vs. 2028 (Usd Thousand)
Figure 14 De-oiled Lecithin Market, By Form, 2023 Vs. 2028 (Usd Thousand)
Figure 15 De-oiled Lecithin Market, By Region, 2022
4 Premium Insights
4.1 Attractive Opportunities For Players In De-oiled Lecithin Market
Figure 16 Growing Consumer Awareness Regarding Clean-label Products And Rising Demand For Natural Food Additives
4.2 Asia Pacific De-oiled Lecithin Market, By Key Food And Beverages And Country
Figure 17 Confectioneries Segment And China Dominated Asia Pacific De-oiled Lecithin Market In 2022
4.3 De-oiled Lecithin Market, By Region
Figure 18 India De-oiled Lecithin Market To Register Highest Cagr During Forecast Period
4.4 De-oiled Lecithin Market, By Source And Region
Figure 19 Asia Pacific To Dominate De-oiled Lecithin Market For All Sources, 2023 Vs. 2028
4.5 De-oiled Lecithin Market, By Application
Figure 20 Food And Beverages Segment To Account For Largest Market Share By 2028
4.6 De-oiled Lecithin Market, By Nature
Figure 21 Non-gmo Segment To Account For Larger Market Share By 2028
5 Market Overview
5.1 Introduction
5.2 Macroeconomic Indicators
5.2.1 Increasing Obesity Rate
Figure 22 Obesity Rate Among Adults, By Country, 2023 (%)
5.3 Market Dynamics
Figure 23 De-oiled Lecithin Market: Drivers, Restraints, Opportunities, And Challenges
5.3.1 Drivers
5.3.1.1 Increasing Demand For Natural Food Additives And Growing Consumer Awareness Regarding Clean-label Products
5.3.1.2 Increased Demand For Convenience Food
5.3.1.3 Growing Adoption Of Sunflower-based Lecithin
5.3.1.4 Rising Awareness Regarding Health Benefits Of Functional Foods
5.3.2 Restraints
5.3.2.1 Replicability Of De-oiled Lecithin With Synthetic Alternatives
5.3.2.2 Health Concerns Associated With Soy And Other Allergen Products
5.3.3 Opportunities
5.3.3.1 Changing Consumer Lifestyles
5.3.3.2 Growing Popularity Of Plant-based Diet Culture
5.3.4 Challenges
5.3.4.1 Fluctuations In Raw Material Prices
Figure 24 Fluctuations In Raw Material Prices, 2011–2020 (Usd/Mt)
5.3.4.2 Concerns Associated With Genetically Modified Organism (Gmo) De-oiled Lecithin Products
6 Industry Trends
6.1 Introduction
6.2 Value Chain Analysis
6.2.1 Raw Material Sourcing
6.2.2 Production And Processing
6.2.3 Quality And Safety Controllers
6.2.4 Distribution, Marketing, And Sales
6.2.5 End Users
Figure 25 De-oiled Lecithin Market: Value Chain Analysis
6.3 Supply Chain Analysis
Figure 26 De-oiled Lecithin Market: Supply Chain Analysis
6.4 Market Map And Ecosystem Analysis
6.4.1 Demand-side Ecosystem
6.4.2 Supply-side Ecosystem
Figure 27 De-oiled Lecithin Market Map
Table 4 De-oiled Lecithin Market: Ecosystem Analysis
6.5 Trends/Disruptions Impacting Customers’ Businesses
6.5.1 Revenue Shift And New Revenue Pockets For De-oiled Lecithin Providers
Figure 28 Trends/Disruptions Impacting Customers’ Businesses
6.6 Technology Analysis
6.7 Pricing Analysis
6.7.1 Average Selling Price Of De-oiled Lecithin
6.7.2 Average Selling Price Of De-oiled Lecithin Offered By Key Players, By Source
Figure 29 Average Selling Price Of De-oiled Lecithin Offered By Key Players, By Source (Usd/Kg)
Table 5 Average Selling Price Of De-oiled Lecithin Sources, 2022 (Usd/Kg)
6.7.3 Average Selling Price, By Source
Figure 30 Average Selling Price, By Source, 2018–2022 (Usd/Kg)
Table 6 Soybean De-oiled Lecithin: Average Selling Price, By Region, 2018–2022 (Usd/Kg)
Table 7 Sunflower De-oiled Lecithin: Average Selling Price, By Region, 2018–2022 (Usd/Kg)
Table 8 Rapeseed & Canola De-oiled Lecithin: Average Selling Price, By Region, 2018–2022 (Usd/ Kg)
6.8 Patent Analysis
Figure 31 De-oiled Lecithin Market: Patents Granted, 2012–2022
Figure 32 Regional Analysis Of Patents Granted For De-oiled Lecithin, 2011–2021
Table 9 Key Patents Pertaining To De-oiled Lecithin, 2021
6.9 Trade Analysis
6.9.1 Import Scenario
Figure 33 Import Data For De-oiled Lecithin, By Key Country, 2018–2022
Table 10 Top 10 Importers Of De-oiled Lecithin, 2021 (Usd Thousand)
6.9.2 Export Scenario
Figure 34 Export Data For De-oiled Lecithin, By Key Country, 2017–2021
Table 11 Top 10 Exporters Of De-oiled Lecithin, 2021 (Usd Thousand)
6.10 Porter’s Five Forces Analysis
Table 12 De-oiled Lecithin Market: Porter’s Five Forces Analysis
6.10.1 Threat Of New Entrants
6.10.2 Threat Of Substitutes
6.10.3 Bargaining Power Of Suppliers
6.10.4 Bargaining Power Of Buyers
6.10.5 Intensity Of Competitive Rivalry
6.11 Key Stakeholders And Buying Criteria
6.11.1 Key Stakeholders In Buying Process
Figure 35 Influence Of Stakeholders On Buying Process For Top Applications
Table 13 Influence Of Stakeholders On Buying Process For Top Applications
6.11.2 Buying Criteria
Figure 36 Key Buying Criteria For Top Applications
Table 14 Key Buying Criteria For Top Applications
6.12 Tariff And Regulatory Landscape
6.12.1 Regulatory Bodies, Government Agencies, And Other Organizations
Table 15 North America: List Of Regulatory Bodies, Government Agencies, And Other Organizations
Table 16 Europe: List Of Regulatory Bodies, Government Agencies, And Other Organizations
Table 17 Asia Pacific: List Of Regulatory Bodies, Government Agencies, And Other Organizations
Table 18 Latin America: List Of Regulatory Bodies, Government Agencies, And Other Organizations
Table 19 Row: List Of Regulatory Bodies, Government Agencies, And Other Organizations
6.12.2 Regulatory Framework
6.12.2.1 Us
6.12.2.1.1 Direct Food Substances Generally Recognized As Safe
6.12.2.1.2 Multipurpose Additives
6.12.2.1.3 Types Of Lecithin Allowed In Organic Processed Products
6.12.2.2 Canada
6.12.3 Europe
6.12.3.1 Commission Regulation (Eu) No. 231/2012 Of March 9, 2012, Laying Down Specifications For Food Additives
6.12.3.2 Regulatory Framework By Eu
6.12.4 India
6.12.4.1 Food Safety And Standards Authority Of India (Fssai)
6.13 Case Study Analysis
Table 20 Regulatory Policies For Lecithin
Table 21 Growing Demand For Non-gmo Products
6.14 Key Conferences And Events, 2023–2024
Table 22 De-oiled Lecithin Market: Detailed List Of Conferences And Events, 2023–2024
7 De-oiled Lecithin Market, By Method Of Extraction
7.1 Introduction
7.2 Acetone Extraction
7.3 Carbon Dioxide Extraction
7.4 Ultrafiltration Process
8 De-oiled Lecithin Market, By Source
8.1 Introduction
Table 23 Phospholipid Composition Of Fluid And De-oiled Canola Lecithin
Figure 37 De-oiled Lecithin Market, By Source, 2023 Vs. 2028
Table 24 De-oiled Lecithin Market, By Source, 2018–2022 (Usd Thousand)
Table 25 De-oiled Lecithin Market, By Source, 2023–2028 (Usd Thousand)
Table 26 De-oiled Lecithin Market, By Source, 2018–2022 (Tons)
Table 27 De-oiled Lecithin Market, By Source, 2023–2028 (Tons)
8.2 Soybean
8.2.1 High Health Benefits Of Soy Is Increasing Usage In Lecithin Production
Figure 38 Top 10 Soybean Exporting Countries, 2017–2022 (Usd Billion)
Table 28 Soybean: De-oiled Lecithin Market, By Region, 2018–2022 (Usd Thousand)
Table 29 Soybean: De-oiled Lecithin Market, By Region, 2023–2028 (Usd Thousand)
Table 30 Soybean: De-oiled Lecithin Market, By Region, 2018–2022 (Tons)
Table 31 Soybean: De-oiled Lecithin Market, By Region, 2023–2028 (Tons)
8.3 Sunflower
8.3.1 Increasing Demand For Natural And Allergen-free Lecithin
Table 32 Sunflower: De-oiled Lecithin Market, By Region, 2018–2022 (Usd Thousand)
Table 33 Sunflower: De-oiled Lecithin Market, By Region, 2023–2028 (Usd Thousand)
Table 34 Sunflower: De-oiled Lecithin Market, By Region, 2018–2022 (Tons)
Table 35 Sunflower: De-oiled Lecithin Market, By Region, 2023–2028 (Tons)
8.4 Rapeseed & Canola
8.4.1 Increasing Demand For Plant-based De-oiled Lecithin
Table 36 Rapeseed & Canola: De-oiled Lecithin Market, By Region, 2018–2022 (Usd Thousand)
Table 37 Rapeseed & Canola: De-oiled Lecithin Market, By Region, 2023–2028 (Usd Thousand)
Table 38 Rapeseed & Canola: De-oiled Lecithin Market, By Region, 2018–2022 (Tons)
Table 39 Rapeseed & Canola: De-oiled Lecithin Market, By Region, 2023–2028 (Tons)
8.5 Eggs
8.5.1 Rising Applications Of Egg Lecithin In Pharmaceutical Industry
Table 40 Eggs: De-oiled Lecithin Market, By Region, 2018–2022 (Usd Thousand)
Table 41 Eggs: De-oiled Lecithin Market, By Region, 2023–2028 (Usd Thousand)
Table 42 Eggs: De-oiled Lecithin Market, By Region, 2018–2022 (Tons)
Table 43 Eggs: De-oiled Lecithin Market, By Region, 2023–2028 (Tons)
8.6 Other Sources
Table 44 Other Sources: De-oiled Lecithin Market, By Region, 2018–2022 (Usd Thousand)
Table 45 Other Sources: De-oiled Lecithin Market, By Region, 2023–2028 (Usd Thousand)
Table 46 Other Sources: De-oiled Lecithin Market, By Region, 2018–2022 (Tons)
Table 47 Other Sources: De-oiled Lecithin Market, By Region, 2023–2028 (Tons)
9 De-oiled Lecithin Market, By Form
9.1 Introduction
Figure 39 De-oiled Lecithin Market, By Form, 2023 Vs. 2028 (Usd Thousand)
Table 48 De-oiled Lecithin Market, By Form, 2018–2022 (Usd Thousand)
Table 49 De-oiled Lecithin Market, By Form, 2023–2028 (Usd Thousand)
9.2 Powder
9.2.1 Powder Form Is Easier To Handle, Store, And Transport And Has Longer Shelf Life
Table 50 Powder: De-oiled Lecithin Market, By Region, 2018–2022 (Usd Thousand)
Table 51 Powder: De-oiled Lecithin Market, By Region, 2023–2028 (Usd Thousand)
9.3 Granules
9.3.1 Granule Form Features Better Dispersibility And Solubility In Water That Can Improve Texture And Stability Of Food Products
Table 52 Granules: De-oiled Lecithin Market, By Region, 2018–2022 (Usd Thousand)
Table 53 Granules: De-oiled Lecithin Market, By Region, 2023–2028 (Usd Thousand)
10 De-oiled Lecithin Market, By Nature
10.1 Introduction
10.2 Genetically Modified Organisms (Gmo)
10.2.1 High Resistance To Various Diseases
10.3 Non-genetically Modified Organisms (Gmo)
10.3.1 Rising Awareness Regarding Harmful Consequences Of Eating Genetically Modified Organisms (Gmo) Food
11 De-oiled Lecithin Market, By Application
11.1 Introduction
Figure 40 De-oiled Lecithin Market, By Application, 2023 Vs. 2028 (Usd Thousand)
Table 54 De-oiled Lecithin Market, By Application, 2018–2022 (Usd Thousand)
Table 55 De-oiled Lecithin Market, By Application, 2023–2028 (Usd Thousand)
Table 56 Food And Beverages: De-oiled Lecithin Market, By Application, 2018–2022 (Usd Thousand)
Table 57 Food And Beverages: De-oiled Lecithin Market, By Application, 2023–2028 (Usd Thousand)
11.2 Food And Beverages
11.2.1 Increasing Demand For Natural And Organic Ingredients
Table 58 Food And Beverages: De-oiled Lecithin Market, By Region, 2018–2022 (Usd Thousand)
Table 59 Food And Beverages: De-oiled Lecithin Market, By Region, 2023–2028 (Usd Thousand)
11.2.2 Bakery
Table 60 Bakery: De-oiled Lecithin Market, By Region, 2018–2022 (Usd Thousand)
Table 61 Bakery: De-oiled Lecithin Market, By Region, 2023–2028 (Usd Thousand)
11.2.3 Confectioneries
Table 62 Confectioneries: De-oiled Lecithin Market, By Region, 2018–2022 (Usd Thousand)
Table 63 Confectioneries: De-oiled Lecithin Market, By Region, 2023–2028 (Usd Thousand)
11.2.4 Convenience Foods
Table 64 Convenience Foods: De-oiled Lecithin Market, By Region, 2018–2022 (Usd Thousand)
Table 65 Convenience Foods: De-oiled Lecithin Market, By Region, 2023–2028 (Usd Thousand)
11.2.5 Beverages
Table 66 Beverages: De-oiled Lecithin Market, By Region, 2018–2022 (Usd Thousand)
Table 67 Beverages: De-oiled Lecithin Market, By Region, 2023–2028 (Usd Thousand)
11.2.6 Dairy & Non-dairy Products
Table 68 Dairy & Non-dairy Products: De-oiled Lecithin Market, By Region, 2018–2022 (Usd Thousand)
Table 69 Dairy & Non-dairy Products: De-oiled Lecithin Market, By Region, 2023–2028 (Usd Thousand)
11.2.7 Other Food Applications
Table 70 Other Food Applications: De-oiled Lecithin Market, By Region, 2018–2022 (Usd Thousand)
Table 71 Other Food Applications: De-oiled Lecithin Market, By Region, 2023–2028 (Usd Thousand)
11.3 Feed
11.3.1 Growing Demand For Animal-based Products
Table 72 Feed: De-oiled Lecithin Market, By Region, 2018–2022 (Usd Thousand)
Table 73 Feed: De-oiled Lecithin Market, By Region, 2023–2028 (Usd Thousand)
11.4 Industrial
11.4.1 Rising Use Of De-oiled Lecithin In Paper Coating, Candle, And Printing Ink Industries
Table 74 Industrial: De-oiled Lecithin Market, By Region, 2018–2022 (Usd Thousand)
Table 75 Industrial: De-oiled Lecithin Market, By Region, 2023–2028 (Usd Thousand)
11.5 Healthcare Products
11.5.1 Increasing Use Of De-oiled Lecithin In Tablet And Pill Formulations To Improve Bioavailability And Stability Of Active Pharmaceutical Ingredients
Table 76 Healthcare Products: De-oiled Lecithin Market, By Region, 2018–2022 (Usd Thousand)
Table 77 Healthcare Products: De-oiled Lecithin Market, By Region, 2023–2028 (Usd Thousand)
12 De-oiled Lecithin Market, By Region
12.1 Introduction
Figure 41 Us Held Largest Share Of De-oiled Lecithin Market In 2022
Table 78 De-oiled Lecithin Market, By Region, 2018–2022 (Usd Thousand)
Table 79 De-oiled Lecithin Market, By Region, 2023–2028 (Usd Thousand)
Table 80 De-oiled Lecithin Market, By Region, 2018–2022 (Tons)
Table 81 De-oiled Lecithin Market, By Region, 2023–2028 (Tons)
Table 82 De-oiled Lecithin Market, By Source, 2018–2022 (Usd Thousand)
Table 83 De-oiled Lecithin Market, By Source, 2023–2028 (Usd Thousand)
Table 84 De-oiled Lecithin Market, By Source, 2018–2022 (Tons)
Table 85 De-oiled Lecithin Market, By Source, 2023–2028 (Tons)
Table 86 De-oiled Lecithin Market, By Application, 2018–2022 (Usd Thousand)
Table 87 De-oiled Lecithin Market, By Application, 2023–2028 (Usd Thousand)
Table 88 Food And Beverages: De-oiled Lecithin Market, By Application, 2018–2022 (Usd Thousand)
Table 89 Food And Beverages: De-oiled Lecithin Market, By Application, 2023–2028 (Usd Thousand)
Table 90 De-oiled Lecithin Market, By Nature, 2018–2022 (Usd Thousand)
Table 91 De-oiled Lecithin Market, By Nature, 2023–2028 (Usd Thousand)
Table 92 De-oiled Lecithin Market, By Form, 2018–2022 (Usd Thousand)
Table 93 De-oiled Lecithin Market, By Form, 2023–2028 (Usd Thousand)
12.2 North America

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