Foodservice in China
Summary
Foodservice in China industry profile provides top-line qualitative and quantitative summary information including: market size (value 2018-23, and forecast to 2028). The profile also contains descriptions of the leading players including key financial metrics and analysis of competitive pressures within the market.
Key Highlights
- Foodservice is defined as the total value of all food and drink, including on-trade drinks consumed without food, which is intended for immediate consumption either on the premises, in designated eating areas shared with other foodservice operators, or as takeaway transactions involving freshly prepared food for immediate consumption.
- The Chinese foodservice industry recorded revenues of $872.1 billion in 2023, representing a compound annual growth rate (CAGR) of -0.5% between 2018 and 2023.
- Industry consumption volume increased with a CAGR of 0.3% between 2018 and 2023, reaching 217.7 billion transactions in 2023.
- China held the largest share of the Asia-Pacific foodservice industry, accounting for 53.7% of the region’s value in 2023.
- Save time carrying out entry-level research by identifying the size, growth, major segments, and leading players in the foodservice market in China
- Use the Five Forces analysis to determine the competitive intensity and therefore attractiveness of the foodservice market in China
- Leading company profiles reveal details of key foodservice market players’ global operations and financial performance
- Add weight to presentations and pitches by understanding the future growth prospects of the China foodservice market with five year forecasts
- What was the size of the China foodservice market by value in 2023?
- What will be the size of the China foodservice market in 2028?
- What factors are affecting the strength of competition in the China foodservice market?
- How has the market performed over the last five years?
- What are the main segments that make up China's foodservice market?
- 1 Executive Summary
- 1.1. Market value
- 1.2. Market value forecast
- 1.3. Market volume
- 1.4. Market volume forecast
- 1.5. Category segmentation
- 1.6. Geography segmentation
- 1.7. Market rivalry
- 1.8. Competitive landscape
- 2 Market Overview
- 2.1. Market definition
- 2.2. Market analysis
- 3 Market Data
- 3.1. Market value
- 3.2. Market volume
- 4 Market Segmentation
- 4.1. Category segmentation
- 4.2. Geography segmentation
- 5 Market Outlook
- 5.1. Market value forecast
- 5.2. Market volume forecast
- 6 Five Forces Analysis
- 6.1. Summary
- 6.2. Buyer power
- 6.3. Supplier power
- 6.4. New entrants
- 6.5. Threat of substitutes
- 6.6. Degree of rivalry
- 7 Competitive Landscape
- 7.1. Who are the leading players?
- 7.2. What are the strengths and strategies of the players?
- 7.3. What are the most recent market developments?
- 8 Company Profiles
- 8.1. Yum China Holdings Inc
- 8.2. Starbucks Corporation
- 8.3. McDonald's Corp
- 8.4. Pala Catering Management Co Ltd
- 9 Macroeconomic Indicators
- 9.1. Country data
- 10 Appendix
- 10.1. Methodology
- 10.2. Industry associations
- 10.3. Related MarketLine research
- 10.4. About MarketLine
- List of Tables
- Table 1: China foodservice industry value: $ million, 2018-23
- Table 2: China foodservice industry volume: million transactions, 2018-23
- Table 3: China foodservice industry category segmentation: % share, by value, 2018-2023
- Table 4: China foodservice industry category segmentation: $ million, 2018-2023
- Table 5: China foodservice industry geography segmentation: $ million, 2023
- Table 6: China foodservice industry value forecast: $ million, 2023-28
- Table 7: China foodservice industry volume forecast: million transactions, 2023-28
- Table 8: Yum China Holdings Inc: key facts
- Table 9: Yum China Holdings Inc: Annual Financial Ratios
- Table 10: Yum China Holdings Inc: Key Employees
- Table 11: Starbucks Corporation: key facts
- Table 12: Starbucks Corporation: Annual Financial Ratios
- Table 13: Starbucks Corporation: Key Employees
- Table 14: Starbucks Corporation: Key Employees Continued
- Table 15: Starbucks Corporation: Key Employees Continued
- Table 16: McDonald's Corp: key facts
- Table 17: McDonald's Corp: Annual Financial Ratios
- Table 18: McDonald's Corp: Key Employees
- Table 19: McDonald's Corp: Key Employees Continued
- Table 20: Pala Catering Management Co Ltd: key facts
- Table 21: China size of population (million), 2019-23
- Table 22: China real gdp (constant 2010 prices, $ billion), 2019-23
- Table 23: China gdp (current prices, $ billion), 2019-23
- Table 24: China inflation, 2019-23
- Table 25: China consumer price index (absolute), 2019-23
- Table 26: China exchange rate, 2018-23
- List of Figures
- Figure 1: China foodservice industry value: $ million, 2018-23
- Figure 2: China foodservice industry volume: million transactions, 2018-23
- Figure 3: China foodservice industry category segmentation: $ million, 2018-2023
- Figure 4: China foodservice industry geography segmentation: % share, by value, 2023
- Figure 5: China foodservice industry value forecast: $ million, 2023-28
- Figure 6: China foodservice industry volume forecast: million transactions, 2023-28
- Figure 7: Forces driving competition in the foodservice industry in China, 2023
- Figure 8: Drivers of buyer power in the foodservice industry in China, 2023
- Figure 9: Drivers of supplier power in the foodservice industry in China, 2023
- Figure 10: Factors influencing the likelihood of new entrants in the foodservice industry in China, 2023
- Figure 11: Factors influencing the threat of substitutes in the foodservice industry in China, 2023
- Figure 12: Drivers of degree of rivalry in the foodservice industry in China, 2023
Research Assistance
Download our eBook: How to Succeed Using Market Research
Learn how to effectively navigate the market research process to help guide your organization on the journey to success.
Download eBook