Global Frozen Dumpling Market Research Report 2023-Competitive Analysis, Status and Outlook by Type, Downstream Industry, and Geography, Forecast to 2029

Global Frozen Dumpling Market Research Report 2023-Competitive Analysis, Status and Outlook by Type, Downstream Industry, and Geography, Forecast to 2029

Dumpling is a broad classification for a dish that consists of pieces of dough wrapped around a filling or of dough with no filling. The dough can be based on bread, flour, or potatoes, and may be filled with meat, fish, cheese, vegetables, fruits, or sweets.

Market Overview:

The latest research study on the global Frozen Dumpling market finds that the global Frozen Dumpling market reached a value of USD 7295.93 million in 2022. It’s expected that the market will achieve USD 8865.09 million by 2028, exhibiting a CAGR of 3.3% during the forecast period.

Market SWOT Analysis

Easy to cook
Due to the rapid urbanization and busy working lifestyle, consumers are turning to easy-to-cook foods, which require little cooking time and skills, are very simple, and can be easily prepared, so Frozen Dumpling is very popular all over the world. In addition, quick-frozen dumplings can be cooked, steamed, fried or fried in various ways, which makes people not tired.
Rich in categories
There are many kinds of frozen dumping, which is another factor that leads to the growth of the global frozen dumping market. Frozen Dumping has a strong adaptability to various food styles and cultural types, and it can be used to deduce numerous flavors of Frozen Dumping through the change of ingredients.
Frozen Dumpling is one of the easiest foods to get protein and carbohydrate. It is made of dough, including wheat flour and water or eggs. There are various choices of fillings, which can meet the needs of different people, whether it is meat or no meat flavor. With the increasing awareness of health and environmental issues, many vegetarian or vegan dumplings are becoming more and more popular.
Health concerns
As people pay more and more attention to health, the health of food is paid more and more attention by the market. Frozen dumping is a frozen product and has a long storage time. There are still many people in the market who are worried about the health problems of Frozen Dumping. People will consider whether the long shelf life of food means that a large amount of additives are added to food. In addition, long-term storage in the refrigerator will cause nutrient loss and generate a large amount of nitrite. This is also one of the main reasons affecting the growth of Frozen Dumpling market.
Affected by the price of raw materials
The Frozen Dumpling industry is greatly affected by raw materials, which are highly dependent on crops such as wheat and rice, and are also greatly affected by climate change and trade. As wheat and rice are traded on the exchange, their price levels are closely related to the dynamics of the international market. If the prices of raw materials and agricultural products in the world rise sharply, the price of flour will also rise. Eventually, it will affect the price of Frozen Dumpling and threaten the company's profits. In addition, the industry is affected by the development of public policies related to agriculture.
In addition, another main raw material of Frozen Dumpling is stuffing, which is rich in variety, including vegetables and meat, and its price is usually affected by weather, transportation and market supply and demand changes.

Region Overview:

Asia Pacific had the highest growth rate of all regions.

Company Overview:

Ajinomoto is one of the major players operating in the Frozen Dumpling market, holding a share of 10.99% in 2020.

Ajinomoto Foods is a leading frozen foods company, committed to providing nutritious and delicious meals globally.

CJ Corporation engages in food and food services, home shopping and logistics, bio and pharma, entertainment and media, and infrastructure businesses worldwide.

Segmentation Overview:

Among different product types, Meat Dumplings segment is anticipated to contribute the largest market share in 2027.

Application Overview:

By application, the Supermarkets segment occupied the biggest share from 2017 to 2022.

Key Companies in the global Frozen Dumpling market covered in Chapter 3:

CP Foods
Nichirei Foods
Haitai Confectionary
Ajinomoto
Wei Chuan Foods
CJ Cheiljedang
General Mills
Synear Foods
Sanquan Food
NH Foods Ltd.
Tazaki Foods

In Chapter 4 and Chapter 14.2, on the basis of types, the Frozen Dumpling market from 2018 to 2029 is primarily split into:

Shrimp Dumplings
Chicken Dumplings
Pork Dumplings
Vegetable Dumplings

In Chapter 5 and Chapter 14.3, on the basis of Downstream Industry, the Frozen Dumpling market from 2018 to 2029 covers:

Supermarkets
Retail stores
Restaurant and Hotels

Geographically, the detailed analysis of consumption, revenue, market share and growth rate, historic and forecast (2018-2029) of the following regions are covered in Chapter 8 to Chapter 14:

North America (United States, Canada)
Europe (Germany, UK, France, Italy, Spain, Russia, Netherlands, Turkey, Switzerland, Sweden)
Asia Pacific (China, Japan, South Korea, Australia, India, Indonesia, Philippines, Malaysia)
Latin America (Brazil, Mexico, Argentina)
Middle East & Africa (Saudi Arabia, UAE, Egypt, South Africa)