Global Food Certification Market Research Report 2022 - Market Size, Current Insights and Development Trends
Food safety certification refers to the written guarantee or certificate issued by a third party in accordance with the requirements of the procedures for food, production processes and services.
The report focuses on the Food Certification market size, segment size (mainly covering product type, application, and geography), competitor landscape, recent status, and development trends. Furthermore, the report provides strategies for companies to overcome threats posed by COVID-19.
Technological innovation and advancement will further optimize the performance of the product, enabling it to acquire a wider range of applications in the downstream market. Moreover, customer preference analysis, market dynamics (drivers, restraints, opportunities), new product release, impact of COVID-19, regional conflicts and carbon neutrality provide crucial information for us to take a deep dive into the Food Certification market.
Major Players in the Food Certification market are:
Bureau Veritas
CCPB SRL
Bioagricert
Intertek
Ecocert
Amadori
SGS
On the basis of types, the Food Certification market is primarily split into:
Organic Certification EU
RSPO
GLOBALG.A.P.
BRC
IFS
SQF
FSSC 22000
Gluten-free
Kosher
Others
On the basis of applications, the market covers:
Meat
Vegetable and Fruit
Milk Food
Others
Major Regions or countries covered in this report:
United States
Europe
China
Japan
India
Southeast Asia
Latin America
Middle East and Africa
Others
Years considered for this report:
Historical Years: 2017-2021
Base Year: 2021
Estimated Year: 2022
Forecast Period: 2022-2029
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