Global Cellulose Powder Market Research Report 2023-Competitive Analysis, Status and Outlook by Type, Downstream Industry, and Geography, Forecast to 2029
Market Overview:The latest research study on the global Cellulose Powder market finds that the global Cellulose Powder market reached a value of USD 174.29 million in 2022. It’s expected that the market will achieve USD 215.38 million by 2028, exhibiting a CAGR of 3.59% during the forecast period.
Region Overview:From 2023-2028, North America is estimated to witness robust growth prospects.
Application Overview:By application, the Cosmetic Products segment occupied the biggest share from 2018 to 2022.
Key Companies in the global Cellulose Powder market covered in Chapter 3:Dawn Food Products, Inc. (U.S.)
Aumenzymes (India)
Amano Enzymes Inc. (Japan)
ADM (U.S.)
BASF SE (Germany)
Soufflet Biotechnologies (France)
Cargill, Incorporated (U.S.)
Corbion (Netherlands)
Associated British Foods plc (U.K.)
International Flavors & Fragrances Inc (U.S.)
British Bakels (U.K.)
AAK AB (Sweden)
DSM (Netherlands)
DuPont (U.S.)
Kerry Group plc (Ireland)
In Chapter 4 and Chapter 14.2, on the basis of types, the Cellulose Powder market from 2018 to 2029 is primarily split into:Food Grade
Medicine Grade
Others
In Chapter 5 and Chapter 14.3, on the basis of Downstream Industry, the Cellulose Powder market from 2018 to 2029 covers:Food Products
Pharmaceutical
Cosmetic Products
Others
Geographically, the detailed analysis of consumption, revenue, market share and growth rate, historic and forecast (2018-2029) of the following regions are covered in Chapter 8 to Chapter 14:North America (United States, Canada)
Europe (Germany, UK, France, Italy, Spain, Russia, Netherlands, Turkey, Switzerland, Sweden)
Asia Pacific (China, Japan, South Korea, Australia, India, Indonesia, Philippines, Malaysia)
Latin America (Brazil, Mexico, Argentina)
Middle East & Africa (Saudi Arabia, UAE, Egypt, South Africa)