Global Biological Silage Additives Market Research Report 2023-Competitive Analysis, Status and Outlook by Type, Downstream Industry, and Geography, Forecast to 2029

Global Biological Silage Additives Market Research Report 2023-Competitive Analysis, Status and Outlook by Type, Downstream Industry, and Geography, Forecast to 2029

Biological silage additives can improve the fermentation of silage by dominating the microbial population of the forage. This helps to lower the pH of the silage quickly, ensuring better retention of true protein and a more palatable feed with higher intake potential than untreated silage.

Market Overview:

The latest research study on the global Biological Silage Additives market finds that the global Biological Silage Additives market reached a value of USD 587.94 million in 2022. It’s expected that the market will achieve USD 858.3 million by 2028, exhibiting a CAGR of 6.51% during the forecast period.

Mature technology and increased demand

Forage silage technology in Europe and the United States and other countries have more than 150 years of development history, despite this, the forage silage technology is still valued, new technology is constantly being researched and developed. In recent years in particular, the quality of silage has been greatly improved by the adoption of new technologies. High-quality forage silage involves the comprehensive application of multidisciplinary knowledge in forage science, biochemistry, microbiology, materials science, forage processing technology and mechanical manufacturing. Development in the asia-pacific and South America is constrained by technical and financial problems.
As the largest economy in the asia-pacific region, China's dairy industry is showing a great development trend in recent years with the improvement of people's economic income and food consumption level. Stocks are still rising. Cows need about 20kg of silage a day, accounting for more than 40 per cent of their total intake. A cow needs 5-7 tons of silage every year, and the quality and quantity of silage directly affect milk production and other production performance. Therefore, in the silage manufacture process, silage additives are more than necessary, the demand will become the rising trend.

Region Overview:

In 2022, the share of the Biological Silage Additives market in United States stood at 37.68%.

Company Overview:

DuPont Pioneer is one of the major players operating in the Biological Silage Additives market, holding a share of 17.65% in 2023.

DuPont Pioneer

DuPont Pioneer headquartered in Des Moines, Iowa, is the world’s leading developer and supplier of advanced plant genetics, providing high-quality seeds to farmers in more than 90 countries. DuPont Pioneer provides agronomic support and services to help increase farmer productivity and profitability and strives to develop sustainable agricultural systems for people everywhere. Science with Service Delivering Success.

Chr. Hansen Holding A/S

Chr. Hansen Holding A/S develops and produces natural ingredients such as cultures, enzymes, probiotics, and natural colors. The Company offers products for the food, nutritional, pharmaceutical, and agricultural industries. Chr. Hansen Holding markets its products worldwide.

Segmentation Overview:

Among different product types, Homofermentative segment is anticipated to contribute the largest market share in 2028.

Application Overview:

By application, the Corn segment occupied the biggest share from 2018 to 2022.

Key Companies in the global Biological Silage Additives market covered in Chapter 3:

Kemin Industries
American Farm Products
Schaumann Bioenergy
DuPont Pioneer
Lallemand
Addcon Group
Volac International Limited
Chr. Hansen Holding A/S
Archer Daniels Midland
Biomin Holding

In Chapter 4 and Chapter 14.2, on the basis of types, the Biological Silage Additives market from 2018 to 2029 is primarily split into:

Heterofermentative
Homofermentative

In Chapter 5 and Chapter 14.3, on the basis of Downstream Industry, the Biological Silage Additives market from 2018 to 2029 covers:

Corn
Sorghum
Alfalfa
Other

Geographically, the detailed analysis of consumption, revenue, market share and growth rate, historic and forecast (2018-2029) of the following regions are covered in Chapter 8 to Chapter 14:

North America (United States, Canada)
Europe (Germany, UK, France, Italy, Spain, Russia, Netherlands, Turkey, Switzerland, Sweden)
Asia Pacific (China, Japan, South Korea, Australia, India, Indonesia, Philippines, Malaysia)
Latin America (Brazil, Mexico, Argentina)
Middle East & Africa (Saudi Arabia, UAE, Egypt, South Africa)