North America Nutritional Analysis Market Databank
The Nutritional Analysis market was valued at $5,264.1 Million in 2020, and is projected to reach $8,881.2 Million by 2029 growing at a CAGR of 6.04% from 2021 to 2029. Vitamin Profile segment is expected to be the highest contributor to this market, with $1,638.7 Million in 2020, and is anticipated to reach $2,588.0 Million by 2029, registering a CAGR of 5.26%. Moisture segment is anticipated to reach $155.0 Million by 2029 with the highest CAGR of 11.15%. Vitamin Profile and Proteins segments collectively expected to account for about 55.8% share of the Nutritional Analysis market in 2020, with the former constituting around 31.1% share. Moisture and Fat Profile segments are expected to witness significant growth rates at a CAGR of 11.15% and 10.43% respectively, during the forecast period. Presently, share of these two segments is estimated to be around 4.5% in the overall Nutritional Analysis market in 2020, and is anticipated to reach 6.7% by 2029.
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