Leading Gluten Free Sugar Syrup Application Markets Databank
The Gluten Free Sugar Syrup market was valued at $947.1 Million in 2020, and is projected to reach $1,406.5 Million by 2029 growing at a CAGR of 4.53% from 2021 to 2029. Industrial segment is expected to be the highest contributor to this market, with $659.5 Million in 2020, and is anticipated to reach $969.9 Million by 2029, registering a CAGR of 4.42%. Direct Human Consumption segment is anticipated to reach $436.6 Million by 2029 with the highest CAGR of 4.79%. Direct Human Consumption and Industrial segments are expected to witness significant growth rates at a CAGR of 4.79% and 4.42% respectively, during the forecast period.
- 1. GLOBAL GLUTEN FREE SUGAR SYRUP MARKET, BY APPLICATION
- 1.1. OVERVIEW
- 1.2. INDUSTRIAL
- 1.2.1 INDUSTRIAL MARKET, BY REGION
- 1.2.1.1 North America Industrial Market, By Country
- 1.2.1.2 Europe Industrial Market, By Country
- 1.2.1.3 Asia-Pacific Industrial Market, By Country
- 1.2.1.4 Rest of World Industrial Market, By Country
- 1.3. DIRECT HUMAN CONSUMPTION
- 1.3.1 DIRECT HUMAN CONSUMPTION MARKET, BY REGION
- 1.3.1.1 North America Direct Human Consumption Market, By Country
- 1.3.1.2 Europe Direct Human Consumption Market, By Country
- 1.3.1.3 Asia-Pacific Direct Human Consumption Market, By Country
- 1.3.1.4 Rest of World Direct Human Consumption Market, By Country
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