Latin America, Middle East & Africa Pea Protein Market Databank
The Pea Protein market was valued at $213.4 Million in 2020, and is projected to reach $301.5 Million by 2029 growing at a CAGR of 3.96% from 2021 to 2029. Isolates segment is expected to be the highest contributor to this market, with $92.7 Million in 2020, and is anticipated to reach $130.1 Million by 2029, registering a CAGR of 3.89%. Concentrates segment is anticipated to reach $59.9 Million by 2029 with the highest CAGR of 4.08%. Isolates and Hydrolysate segments collectively expected to account for about 69.2% share of the Pea Protein market in 2020, with the former constituting around 43.4% share. Concentrates and Hydrolysate segments are expected to witness significant growth rates at a CAGR of 4.08% and 4.03% respectively, during the forecast period. Presently, share of these two segments is estimated to be around 45.5% in the overall Pea Protein market in 2020, and is anticipated to reach 45.8% by 2029.
The report provides market intelligence on various market segments and geography, including market size and forecast information. Its primary goals are to deliver a thorough global market intelligence report by providing detailed segmentation, growth rates, market dynamics, industry structure and developments, market situation, and trends. To determine the market size and forecast, we conducted extensive secondary research to gain a comprehensive understanding of the market in each region. In addition, we carried out extensive primary research by conducting interviews with key executives in the industry. These interviews helped us to fill any data gaps identified during the secondary research. We used various secondary sources such as encyclopedias, directories, and databases to gather relevant information for this extensive techno-commercial study. We interviewed selected experts from manufacturers and suppliers to obtain and verify critical information, as well as to assess future prospects. The research team evaluated the reliability of the obtained information before using it. In some cases, a combination of multiple sources was used. Sprout Intelligence conducted an in-depth analysis of the market segmentation, which is a crucial component of our market intelligence reports.
- 1. GLOBAL PEA PROTEIN MARKET, BY PRODUCT
- 1.1. OVERVIEW
- 1.2. ISOLATES
- 1.2.1 ISOLATES MARKET, BY REGION
- 1.2.1.1 North America Isolates Market, By Country
- 1.2.1.2 Europe Isolates Market, By Country
- 1.2.1.3 Asia-Pacific Isolates Market, By Country
- 1.2.1.4 Latin America, Middle East & Africa Isolates Market, By Country
- 1.3. CONCENTRATES
- 1.3.1 CONCENTRATES MARKET, BY REGION
- 1.3.1.1 North America Concentrates Market, By Country
- 1.3.1.2 Europe Concentrates Market, By Country
- 1.3.1.3 Asia-Pacific Concentrates Market, By Country
- 1.3.1.4 Latin America, Middle East & Africa Concentrates Market, By Country
- 1.4. TEXTURED
- 1.4.1 TEXTURED MARKET, BY REGION
- 1.4.1.1 North America Textured Market, By Country
- 1.4.1.2 Europe Textured Market, By Country
- 1.4.1.3 Asia-Pacific Textured Market, By Country
- 1.4.1.4 Latin America, Middle East & Africa Textured Market, By Country
- 1.5. HYDROLYSATE
- 1.5.1 HYDROLYSATE MARKET, BY REGION
- 1.5.1.1 North America Hydrolysate Market, By Country
- 1.5.1.2 Europe Hydrolysate Market, By Country
- 1.5.1.3 Asia-Pacific Hydrolysate Market, By Country
- 1.5.1.4 Latin America, Middle East & Africa Hydrolysate Market, By Country
- 2. GLOBAL PEA PROTEIN MARKET, BY APPLICATION
- 2.1. OVERVIEW
- 2.2. MEAT SUBSTITUTES
- 2.2.1 MEAT SUBSTITUTES MARKET, BY REGION
- 2.2.1.1 North America Meat Substitutes Market, By Country
- 2.2.1.2 Europe Meat Substitutes Market, By Country
- 2.2.1.3 Asia-Pacific Meat Substitutes Market, By Country
- 2.2.1.4 Latin America, Middle East & Africa Meat Substitutes Market, By Country
- 2.3. BAKERY GOODS
- 2.3.1 BAKERY GOODS MARKET, BY REGION
- 2.3.1.1 North America Bakery Goods Market, By Country
- 2.3.1.2 Europe Bakery Goods Market, By Country
- 2.3.1.3 Asia-Pacific Bakery Goods Market, By Country
- 2.3.1.4 Latin America, Middle East & Africa Bakery Goods Market, By Country
- 2.4. DIETARY SUPPLEMENTS
- 2.4.1 DIETARY SUPPLEMENTS MARKET, BY REGION
- 2.4.1.1 North America Dietary Supplements Market, By Country
- 2.4.1.2 Europe Dietary Supplements Market, By Country
- 2.4.1.3 Asia-Pacific Dietary Supplements Market, By Country
- 2.4.1.4 Latin America, Middle East & Africa Dietary Supplements Market, By Country
- 2.5. BEVERAGE
- 2.5.1 BEVERAGE MARKET, BY REGION
- 2.5.1.1 North America Beverage Market, By Country
- 2.5.1.2 Europe Beverage Market, By Country
- 2.5.1.3 Asia-Pacific Beverage Market, By Country
- 2.5.1.4 Latin America, Middle East & Africa Beverage Market, By Country
- 2.6. OTHER APPLICATIONS
- 2.6.1 OTHER APPLICATIONS MARKET, BY REGION
- 2.6.1.1 North America Other Applications Market, By Country
- 2.6.1.2 Europe Other Applications Market, By Country
- 2.6.1.3 Asia-Pacific Other Applications Market, By Country
- 2.6.1.4 Latin America, Middle East & Africa Other Applications Market, By Country
- 3. GLOBAL PEA PROTEIN MARKET, BY REGION
- 3.1. OVERVIEW
- 3.2. LATIN AMERICA, MIDDLE EAST & AFRICA
- 3.2.1 LATIN AMERICA, MIDDLE EAST & AFRICA PEA PROTEIN MARKET, BY PRODUCT
- 3.2.2 LATIN AMERICA, MIDDLE EAST & AFRICA PEA PROTEIN MARKET, BY APPLICATION
- 3.2.3 LATIN AMERICA, MIDDLE EAST & AFRICA PEA PROTEIN MARKET, BY COUNTRY
- 3.2.3.1 Brazil
- 3.2.3.1.1 Brazil Pea Protein Market, By Product
- 3.2.3.1.2 Brazil Pea Protein Market, By Application
- 3.2.3.2 South Africa
- 3.2.3.2.1 South Africa Pea Protein Market, By Product
- 3.2.3.2.2 South Africa Pea Protein Market, By Application
- 3.2.3.3 GCC
- 3.2.3.3.1 GCC Pea Protein Market, By Product
- 3.2.3.3.2 GCC Pea Protein Market, By Application
- 3.2.3.4 Latin America, Middle East & Africa Countries
- 3.2.3.4.1 Latin America, Middle East & Africa Countries Pea Protein Market, By Product
- 3.2.3.4.2 Latin America, Middle East & Africa Countries Pea Protein Market, By Application
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