Latin America, Middle East & Africa Anthocyanin Market Databank
The Anthocyanin market was valued at $526.3 Million in 2019, and is projected to reach $743.1 Million by 2028 growing at a CAGR of 4.99% from 2020 to 2028. Fruits segment is expected to be the highest contributor to this market, with $353.0 Million in 2019, and is anticipated to reach $492.3 Million by 2028, registering a CAGR of 4.85%. Vegetables segment is anticipated to reach $147.7 Million by 2028 with the highest CAGR of 5.67%. Fruits and Vegetables segments collectively expected to account for about 85.8% share of the Anthocyanin market in 2019, with the former constituting around 67.1% share. Vegetables and Cereals segments are expected to witness significant growth rates at a CAGR of 5.67% and 5.39% respectively, during the forecast period. Presently, share of these two segments is estimated to be around 28.9% in the overall Anthocyanin market in 2019, and is anticipated to reach 30.3% by 2028.
- 1. GLOBAL ANIMAL FEED ENZYMES MARKET, BY PRODUCT
- 1.1. OVERVIEW
- 1.2. PHYTASE
- 1.2.1 PHYTASE MARKET, BY REGION
- 1.2.1.1 North America Phytase Market, By Country
- 1.2.1.2 Europe Phytase Market, By Country
- 1.2.1.3 Asia-Pacific Phytase Market, By Country
- 1.2.1.4 Latin America, Middle East & Africa Phytase Market, By Country
- 1.3. CARBOHYDRASE
- 1.3.1 CARBOHYDRASE MARKET, BY REGION
- 1.3.1.1 North America Carbohydrase Market, By Country
- 1.3.1.2 Europe Carbohydrase Market, By Country
- 1.3.1.3 Asia-Pacific Carbohydrase Market, By Country
- 1.3.1.4 Latin America, Middle East & Africa Carbohydrase Market, By Country
- 1.4. PROTEASE
- 1.4.1 PROTEASE MARKET, BY REGION
- 1.4.1.1 North America Protease Market, By Country
- 1.4.1.2 Europe Protease Market, By Country
- 1.4.1.3 Asia-Pacific Protease Market, By Country
- 1.4.1.4 Latin America, Middle East & Africa Protease Market, By Country
- 1.5. NON STARCH POLYSACCHARIDES
- 1.5.1 NON STARCH POLYSACCHARIDES MARKET, BY REGION
- 1.5.1.1 North America Non starch polysaccharides Market, By Country
- 1.5.1.2 Europe Non starch polysaccharides Market, By Country
- 1.5.1.3 Asia-Pacific Non starch polysaccharides Market, By Country
- 1.5.1.4 Latin America, Middle East & Africa Non starch polysaccharides Market, By Country
- 2. GLOBAL ANIMAL FEED ENZYMES MARKET, BY FORMULATION
- 2.1. OVERVIEW
- 2.2. DRY
- 2.2.1 DRY MARKET, BY REGION
- 2.2.1.1 North America Dry Market, By Country
- 2.2.1.2 Europe Dry Market, By Country
- 2.2.1.3 Asia-Pacific Dry Market, By Country
- 2.2.1.4 Latin America, Middle East & Africa Dry Market, By Country
- 2.3. LIQUID
- 2.3.1 LIQUID MARKET, BY REGION
- 2.3.1.1 North America Liquid Market, By Country
- 2.3.1.2 Europe Liquid Market, By Country
- 2.3.1.3 Asia-Pacific Liquid Market, By Country
- 2.3.1.4 Latin America, Middle East & Africa Liquid Market, By Country
- 3. GLOBAL ANIMAL FEED ENZYMES MARKET, BY REGION
- 3.1. OVERVIEW
- 3.2. LATIN AMERICA, MIDDLE EAST & AFRICA
- 3.2.1 LATIN AMERICA, MIDDLE EAST & AFRICA ANIMAL FEED ENZYMES MARKET, BY PRODUCT
- 3.2.2 LATIN AMERICA, MIDDLE EAST & AFRICA ANIMAL FEED ENZYMES MARKET, BY FORMULATION
- 3.2.3 LATIN AMERICA, MIDDLE EAST & AFRICA ANIMAL FEED ENZYMES MARKET, BY COUNTRY
- 3.2.3.1 Brazil
- 3.2.3.1.1 Brazil Animal Feed Enzymes Market, By Product
- 3.2.3.1.2 Brazil Animal Feed Enzymes Market, By Formulation
- 3.2.3.2 South Africa
- 3.2.3.2.1 South Africa Animal Feed Enzymes Market, By Product
- 3.2.3.2.2 South Africa Animal Feed Enzymes Market, By Formulation
- 3.2.3.3 GCC
- 3.2.3.3.1 GCC Animal Feed Enzymes Market, By Product
- 3.2.3.3.2 GCC Animal Feed Enzymes Market, By Formulation
- 3.2.3.4 Latin America, Middle East & Africa Countries
- 3.2.3.4.1 Latin America, Middle East & Africa Countries Animal Feed Enzymes Market, By Product
- 3.2.3.4.2 Latin America, Middle East & Africa Countries Animal Feed Enzymes Market, By Formulation
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