Asia-Pacific Beta-Glucan Market Databank
The Beta-Glucan market was valued at $523.6 Million in 2020, and is projected to reach $801.9 Million by 2029 growing at a CAGR of 4.90% from 2021 to 2029. Cereal segment is expected to be the highest contributor to this market, with $223.3 Million in 2020, and is anticipated to reach $290.1 Million by 2029, registering a CAGR of 2.99%. Yeasts segment is anticipated to reach $149.3 Million by 2029 with the highest CAGR of 6.62%. Cereal and Mushroom segments collectively expected to account for about 68.0% share of the Beta-Glucan market in 2020, with the former constituting around 42.7% share. Yeasts and Seaweed segments are expected to witness significant growth rates at a CAGR of 6.62% and 6.54% respectively, during the forecast period. Presently, share of these two segments is estimated to be around 32.0% in the overall Beta-Glucan market in 2020, and is anticipated to reach 36.9% by 2029.
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