Global Yogurt Drinks Market Growth 2024-2030
According to our LPI (LP Information) latest study, the global Yogurt Drinks market size was valued at US$ 26110 million in 2023. With growing demand in downstream market, the Yogurt Drinks is forecast to a readjusted size of US$ 37210 million by 2030 with a CAGR of 5.2% during review period.
The research report highlights the growth potential of the global Yogurt Drinks market. Yogurt Drinks are expected to show stable growth in the future market. However, product differentiation, reducing costs, and supply chain optimization remain crucial for the widespread adoption of Yogurt Drinks. Market players need to invest in research and development, forge strategic partnerships, and align their offerings with evolving consumer preferences to capitalize on the immense opportunities presented by the Yogurt Drinks market.
Yogurt is a dairy product which produced by milk via fermentation process. Cow's milk is most commonly used to make yogurt even the world as a whole. At the same time some yogurt is made by the milk from water buffalo, goats, ewes, mares, camels, yaks or cow's milk. The bacteria used to make yogurt are known as "yogurt cultures". Fermentation of lactose by these bacteria produces lactic acid, which acts on milk protein to give yogurt its texture and characteristic tang. Yogurt not only keeps the nutriments which contained in the milk, but produce some new nutriments like VB1, VB2, VB6, VB12 and others.
Factors such as increased per capita spending and urbanization are likely to fuel yogurt consumption. Rise in awareness about its benefits and increase in preference for yogurt among consumers looking to lead an active and healthy lifestyle are expected to play a significant role in driving industry growth.
Key Features:
The report on Yogurt Drinks market reflects various aspects and provide valuable insights into the industry.
Market Size and Growth: The research report provide an overview of the current size and growth of the Yogurt Drinks market. It may include historical data, market segmentation by Type (e.g., Regular Yogurt, Fat-free Yogurt), and regional breakdowns.
Market Drivers and Challenges: The report can identify and analyse the factors driving the growth of the Yogurt Drinks market, such as government regulations, environmental concerns, technological advancements, and changing consumer preferences. It can also highlight the challenges faced by the industry, including infrastructure limitations, range anxiety, and high upfront costs.
Competitive Landscape: The research report provides analysis of the competitive landscape within the Yogurt Drinks market. It includes profiles of key players, their market share, strategies, and product offerings. The report can also highlight emerging players and their potential impact on the market.
Technological Developments: The research report can delve into the latest technological developments in the Yogurt Drinks industry. This include advancements in Yogurt Drinks technology, Yogurt Drinks new entrants, Yogurt Drinks new investment, and other innovations that are shaping the future of Yogurt Drinks.
Downstream Procumbent Preference: The report can shed light on customer procumbent behaviour and adoption trends in the Yogurt Drinks market. It includes factors influencing customer ' purchasing decisions, preferences for Yogurt Drinks product.
Government Policies and Incentives: The research report analyse the impact of government policies and incentives on the Yogurt Drinks market. This may include an assessment of regulatory frameworks, subsidies, tax incentives, and other measures aimed at promoting Yogurt Drinks market. The report also evaluates the effectiveness of these policies in driving market growth.
Environmental Impact and Sustainability: The research report assess the environmental impact and sustainability aspects of the Yogurt Drinks market.
Market Forecasts and Future Outlook: Based on the analysis conducted, the research report provide market forecasts and outlook for the Yogurt Drinks industry. This includes projections of market size, growth rates, regional trends, and predictions on technological advancements and policy developments.
Recommendations and Opportunities: The report conclude with recommendations for industry stakeholders, policymakers, and investors. It highlights potential opportunities for market players to capitalize on emerging trends, overcome challenges, and contribute to the growth and development of the Yogurt Drinks market.
Market Segmentation:
Yogurt Drinks market is split by Type and by Target Group. For the period 2019-2030, the growth among segments provides accurate calculations and forecasts for consumption value by Type, and by Target Group in terms of volume and value.
Segmentation by type
Regular Yogurt
Fat-free Yogurt
Segmentation by target group
Children Yogurt
Adult Yogurt
Old People Yogurt
This report also splits the market by region:
Americas
United States
Canada
Mexico
Brazil
APAC
China
Japan
Korea
Southeast Asia
India
Australia
Europe
Germany
France
UK
Italy
Russia
Middle East & Africa
Egypt
South Africa
Israel
Turkey
GCC Countries
The below companies that are profiled have been selected based on inputs gathered from primary experts and analyzing the company's coverage, product portfolio, its market penetration.
Danone
Unternehmensgruppe Theo Müller
Mengniu Dairy
Yili
General Mills
Lactalis
Meiji
Chobani
Bright Dairy & Food
Nestlé
Fage International
Grupo Lala
Schreiber Foods
Junlebao Dairy
SanCor
Arla Foods
Yeo Valley
Key Questions Addressed in this Report
What is the 10-year outlook for the global Yogurt Drinks market?
What factors are driving Yogurt Drinks market growth, globally and by region?
Which technologies are poised for the fastest growth by market and region?
How do Yogurt Drinks market opportunities vary by end market size?
How does Yogurt Drinks break out type, target group?
Please note: The report will take approximately 2 business days to prepare and deliver.