Global Whey Protein Concentrate Powder Market Growth 2023-2029

Global Whey Protein Concentrate Powder Market Growth 2023-2029

Whey protein concentrate powder is derived when whey protein is dried and milk is filtered. Whey protein concentrate powder is micro-filtered to keep its amino acid content as pure and strong as possible. It also maintains its silky smooth texture when blended with milk or water. It consists of 80% of protein and a small amount of carbohydrates and fats. As the carbohydrate and fats content in whey protein concentrate powder is minimal, it can be consumed as a regular or a mass gain diet. The filtration process involved in the production of whey protein concentrate powder is less intense than whey protein isolate powder, which makes whey protein concentrate powder richer in calories, carbohydrates, fats, and proteins as compared with isolate powder.

LPI (LP Information)' newest research report, the “Whey Protein Concentrate Powder Industry Forecast” looks at past sales and reviews total world Whey Protein Concentrate Powder sales in 2022, providing a comprehensive analysis by region and market sector of projected Whey Protein Concentrate Powder sales for 2023 through 2029. With Whey Protein Concentrate Powder sales broken down by region, market sector and sub-sector, this report provides a detailed analysis in US$ millions of the world Whey Protein Concentrate Powder industry.

This Insight Report provides a comprehensive analysis of the global Whey Protein Concentrate Powder landscape and highlights key trends related to product segmentation, company formation, revenue, and market share, latest development, and M&A activity. This report also analyzes the strategies of leading global companies with a focus on Whey Protein Concentrate Powder portfolios and capabilities, market entry strategies, market positions, and geographic footprints, to better understand these firms' unique position in an accelerating global Whey Protein Concentrate Powder market.

This Insight Report evaluates the key market trends, drivers, and affecting factors shaping the global outlook for Whey Protein Concentrate Powder and breaks down the forecast by type, by application, geography, and market size to highlight emerging pockets of opportunity. With a transparent methodology based on hundreds of bottom-up qualitative and quantitative market inputs, this study forecast offers a highly nuanced view of the current state and future trajectory in the global Whey Protein Concentrate Powder.

The global Whey Protein Concentrate Powder market size is projected to grow from US$ million in 2022 to US$ million in 2029; it is expected to grow at a CAGR of % from 2023 to 2029.

United States market for Whey Protein Concentrate Powder is estimated to increase from US$ million in 2022 to US$ million by 2029, at a CAGR of % from 2023 through 2029.

China market for Whey Protein Concentrate Powder is estimated to increase from US$ million in 2022 to US$ million by 2029, at a CAGR of % from 2023 through 2029.

Europe market for Whey Protein Concentrate Powder is estimated to increase from US$ million in 2022 to US$ million by 2029, at a CAGR of % from 2023 through 2029.

Global key Whey Protein Concentrate Powder players cover Agropur Ingredients, Arla Foods Ingredients, Carbery Group, Glanbia PLC, Clover Fonterra Ingredients, Hilmar Cheese Company, Lactalis Ingredients, Leprino Foods Company and Milk Specialties, etc. In terms of revenue, the global two largest companies occupied for a share nearly % in 2022.

This report presents a comprehensive overview, market shares, and growth opportunities of Whey Protein Concentrate Powder market by product type, application, key manufacturers and key regions and countries.

Market Segmentation:

Segmentation by type
Online
Offline

Segmentation by application
Food & Beverages
Animal Feed
Others

This report also splits the market by region:
Americas
United States
Canada
Mexico
Brazil
APAC
China
Japan
Korea
Southeast Asia
India
Australia
Europe
Germany
France
UK
Italy
Russia
Middle East & Africa
Egypt
South Africa
Israel
Turkey
GCC Countries

The below companies that are profiled have been selected based on inputs gathered from primary experts and analyzing the company's coverage, product portfolio, its market penetration.
Agropur Ingredients
Arla Foods Ingredients
Carbery Group
Glanbia PLC
Clover Fonterra Ingredients
Hilmar Cheese Company
Lactalis Ingredients
Leprino Foods Company
Milk Specialties
Saputo Dairy Australia Pty Ltd
MusclePharm
Iovate
Dymatize
Universal Nutrition
Labrada Bodybuilding Nutrition
Cytosport
Multipower UK
Abbott
General Nutrition Centers
Agri-Dairy Products, Inc.

Key Questions Addressed in this Report

What is the 10-year outlook for the global Whey Protein Concentrate Powder market?

What factors are driving Whey Protein Concentrate Powder market growth, globally and by region?

Which technologies are poised for the fastest growth by market and region?

How do Whey Protein Concentrate Powder market opportunities vary by end market size?

How does Whey Protein Concentrate Powder break out type, application?

What are the influences of COVID-19 and Russia-Ukraine war?

Please note: The report will take approximately 2 business days to prepare and deliver.