Global Sweetener Market Growth 2023-2029
A sugar substitute is a food additive that provides a sweet taste like that of sugar while containing significantly less food energy. Some sugar substitutes are produced by nature, and others produced synthetically. Those that are not produced by nature are, in general, called artificial sweeteners.
LPI (LP Information)' newest research report, the “Sweetener Industry Forecast” looks at past sales and reviews total world Sweetener sales in 2022, providing a comprehensive analysis by region and market sector of projected Sweetener sales for 2023 through 2029. With Sweetener sales broken down by region, market sector and sub-sector, this report provides a detailed analysis in US$ millions of the world Sweetener industry.
This Insight Report provides a comprehensive analysis of the global Sweetener landscape and highlights key trends related to product segmentation, company formation, revenue, and market share, latest development, and M&A activity. This report also analyzes the strategies of leading global companies with a focus on Sweetener portfolios and capabilities, market entry strategies, market positions, and geographic footprints, to better understand these firms' unique position in an accelerating global Sweetener market.
This Insight Report evaluates the key market trends, drivers, and affecting factors shaping the global outlook for Sweetener and breaks down the forecast by type, by application, geography, and market size to highlight emerging pockets of opportunity. With a transparent methodology based on hundreds of bottom-up qualitative and quantitative market inputs, this study forecast offers a highly nuanced view of the current state and future trajectory in the global Sweetener.
The global Sweetener market size is projected to grow from US$ million in 2022 to US$ million in 2029; it is expected to grow at a CAGR of % from 2023 to 2029.
The increasing demand for sugar-free and low-calorie diets will be one of the primary growth drivers for the global sweetener market till 2023. Consequently, the zero-calorie sweetener or low-calorie sweetener is gaining popularity among consumers. These sweeteners regulate sugar levels in the human body. Diabetic patients prefer low-calorie sweeteners like saccharin, aspartame, sucralose, and more.
This report presents a comprehensive overview, market shares, and growth opportunities of Sweetener market by product type, application, key manufacturers and key regions and countries.
Market Segmentation:
Segmentation by type
Natural Sweetener
Artificial Sweetener
Segmentation by application
Soda
Sweetened Yogurt
Frozen Foods
Canned Fruits
Bread
Granola Bars
Others
This report also splits the market by region:
Americas
United States
Canada
Mexico
Brazil
APAC
China
Japan
Korea
Southeast Asia
India
Australia
Europe
Germany
France
UK
Italy
Russia
Middle East & Africa
Egypt
South Africa
Israel
Turkey
GCC Countries
The below companies that are profiled have been selected based on inputs gathered from primary experts and analyzing the company's coverage, product portfolio, its market penetration.
Archer Daniels Midland
Cargill
Ingredion
Roquette
Tate & Lyle
Key Questions Addressed in this Report
What is the 10-year outlook for the global Sweetener market?
What factors are driving Sweetener market growth, globally and by region?
Which technologies are poised for the fastest growth by market and region?
How do Sweetener market opportunities vary by end market size?
How does Sweetener break out type, application?
What are the influences of COVID-19 and Russia-Ukraine war?
Please note: The report will take approximately 2 business days to prepare and deliver.