Global Starch Derivatives Market Growth 2023-2029
Starch derivatives are formed through a chemical reaction of raw starch, which contains hydroxyl groups and various functional groups. The derivatives formed have distinguished characteristics such as gelatinization, fluid viscosity, fluid paste stability, chemical resistance, and other applications.
LPI (LP Information)' newest research report, the “Starch Derivatives Industry Forecast” looks at past sales and reviews total world Starch Derivatives sales in 2022, providing a comprehensive analysis by region and market sector of projected Starch Derivatives sales for 2023 through 2029. With Starch Derivatives sales broken down by region, market sector and sub-sector, this report provides a detailed analysis in US$ millions of the world Starch Derivatives industry.
This Insight Report provides a comprehensive analysis of the global Starch Derivatives landscape and highlights key trends related to product segmentation, company formation, revenue, and market share, latest development, and M&A activity. This report also analyzes the strategies of leading global companies with a focus on Starch Derivatives portfolios and capabilities, market entry strategies, market positions, and geographic footprints, to better understand these firms' unique position in an accelerating global Starch Derivatives market.
This Insight Report evaluates the key market trends, drivers, and affecting factors shaping the global outlook for Starch Derivatives and breaks down the forecast by type, by application, geography, and market size to highlight emerging pockets of opportunity. With a transparent methodology based on hundreds of bottom-up qualitative and quantitative market inputs, this study forecast offers a highly nuanced view of the current state and future trajectory in the global Starch Derivatives.
The global Starch Derivatives market size is projected to grow from US$ 51650 million in 2022 to US$ 66300 million in 2029; it is expected to grow at a CAGR of 66300 from 2023 to 2029.
The growing preference for ready-to-consume food and beverages across the world is influencing the demand for starch derivatives significantly. The rising popularity of non-carbonated and energy drinks is complimenting this demand, as these beverages utilize natural sweeteners, of which these derivatives are important components. Apart from this, starch derivatives also have significant application in textile weaving and finishing, and the production of biofuels and glue due to which their demand is increasing by leaps and bounds.
This report presents a comprehensive overview, market shares, and growth opportunities of Starch Derivatives market by product type, application, key manufacturers and key regions and countries.
Market Segmentation:
Segmentation by type
Maltodextrin
Cyclodextrin
Glucose Syrup
Spray Dried Starch
Hydrolysates
Segmentation by application
Food & Beverage
Feed
Paper
Cosmetics
Pharmaceutical
This report also splits the market by region:
Americas
United States
Canada
Mexico
Brazil
APAC
China
Japan
Korea
Southeast Asia
India
Australia
Europe
Germany
France
UK
Italy
Russia
Middle East & Africa
Egypt
South Africa
Israel
Turkey
GCC Countries
The below companies that are profiled have been selected based on inputs gathered from primary experts and analyzing the company's coverage, product portfolio, its market penetration.
Archer Daniels Midland
Cargill
Roquette Freres
Tate & Lyle
Agrana
Avebe U.A.
BENEO
Emsland-Starke
Ingredion
Key Questions Addressed in this Report
What is the 10-year outlook for the global Starch Derivatives market?
What factors are driving Starch Derivatives market growth, globally and by region?
Which technologies are poised for the fastest growth by market and region?
How do Starch Derivatives market opportunities vary by end market size?
How does Starch Derivatives break out type, application?
What are the influences of COVID-19 and Russia-Ukraine war?
Please note: The report will take approximately 2 business days to prepare and deliver.