Global Spirulina Powder Market Growth 2024-2030
Spirulina powder is a powder made from Spirulina. It is easier to absorb than spirulina.
The global Spirulina Powder market size is projected to grow from US$ 96 million in 2023 to US$ 121.4 million in 2030; it is expected to grow at a CAGR of 3.4% from 2024 to 2030.
LP Information, Inc. (LPI) ' newest research report, the “Spirulina Powder Industry Forecast” looks at past sales and reviews total world Spirulina Powder sales in 2023, providing a comprehensive analysis by region and market sector of projected Spirulina Powder sales for 2024 through 2030. With Spirulina Powder sales broken down by region, market sector and sub-sector, this report provides a detailed analysis in US$ millions of the world Spirulina Powder industry.
This Insight Report provides a comprehensive analysis of the global Spirulina Powder landscape and highlights key trends related to product segmentation, company formation, revenue, and market share, latest development, and M&A activity. This report also analyzes the strategies of leading global companies with a focus on Spirulina Powder portfolios and capabilities, market entry strategies, market positions, and geographic footprints, to better understand these firms’ unique position in an accelerating global Spirulina Powder market.
This Insight Report evaluates the key market trends, drivers, and affecting factors shaping the global outlook for Spirulina Powder and breaks down the forecast by Type, by Application, geography, and market size to highlight emerging pockets of opportunity. With a transparent methodology based on hundreds of bottom-up qualitative and quantitative market inputs, this study forecast offers a highly nuanced view of the current state and future trajectory in the global Spirulina Powder.
The food and beverage segment accounted for the major share of the spirulina nutrition market during 2017. Our market research experts have predicted that the market will witness considerable growth in this segment during the coming years as well.
This report presents a comprehensive overview, market shares, and growth opportunities of Spirulina Powder market by product type, application, key manufacturers and key regions and countries.
Segmentation by type
Food Grade
Cosmetic Grade
Pharmaceutical Grade
Segmentation by application
Cosmetics and Personal Care
Pharmaceutical and Nutraceutical
Animal Feed
Food and Beverage
Others
This report also splits the market by region:
Americas
United States
Canada
Mexico
Brazil
APAC
China
Japan
Korea
Southeast Asia
India
Australia
Europe
Germany
France
UK
Italy
Russia
Middle East & Africa
Egypt
South Africa
Israel
Turkey
GCC Countries
The below companies that are profiled have been selected based on inputs gathered from primary experts and analyzing the company's coverage, product portfolio, its market penetration.
DIC Corporation
EID Parry
Cyanotech Corporation (CC)
NOW Foods
Naturya
Aim Grow Biotech Co., Ltd
Algene Biotech
Key Questions Addressed in this Report
What is the 10-year outlook for the global Spirulina Powder market?
What factors are driving Spirulina Powder market growth, globally and by region?
Which technologies are poised for the fastest growth by market and region?
How do Spirulina Powder market opportunities vary by end market size?
How does Spirulina Powder break out type, application?
Please note: The report will take approximately 2 business days to prepare and deliver.