Global Soy Desserts Market Growth 2024-2030

Global Soy Desserts Market Growth 2024-2030

Soy desserts mostly comprise soy pies, soy cheesecakes, soy pudding, and soy ice creams which are completely dairy free and are manufactured using soy milk.

The global Soy Desserts market size is projected to grow from US$ 4802.2 million in 2023 to US$ 7480 million in 2030; it is expected to grow at a CAGR of 6.5% from 2024 to 2030.

LP Information, Inc. (LPI) ' newest research report, the “Soy Desserts Industry Forecast” looks at past sales and reviews total world Soy Desserts sales in 2023, providing a comprehensive analysis by region and market sector of projected Soy Desserts sales for 2024 through 2030. With Soy Desserts sales broken down by region, market sector and sub-sector, this report provides a detailed analysis in US$ millions of the world Soy Desserts industry.

This Insight Report provides a comprehensive analysis of the global Soy Desserts landscape and highlights key trends related to product segmentation, company formation, revenue, and market share, latest development, and M&A activity. This report also analyzes the strategies of leading global companies with a focus on Soy Desserts portfolios and capabilities, market entry strategies, market positions, and geographic footprints, to better understand these firms’ unique position in an accelerating global Soy Desserts market.

This Insight Report evaluates the key market trends, drivers, and affecting factors shaping the global outlook for Soy Desserts and breaks down the forecast by Type, by Application, geography, and market size to highlight emerging pockets of opportunity. With a transparent methodology based on hundreds of bottom-up qualitative and quantitative market inputs, this study forecast offers a highly nuanced view of the current state and future trajectory in the global Soy Desserts.

During 2017, the soy desserts distribution was led by the hypermarkets and supermarkets segment, which accounted for more than 55% of the market share in terms of revenue. The widespread availability of a wide array of soy and soy-based products in such stores will lead to the strong growth of this market segment during the estimated period.

This report presents a comprehensive overview, market shares, and growth opportunities of Soy Desserts market by product type, application, key manufacturers and key regions and countries.

Segmentation by type
Soy Milks
Soy Creams
Soy Pies and Soy Cakes
Others

Segmentation by application
Food and Drink Specialists
Retailers
Others

This report also splits the market by region:
Americas
United States
Canada
Mexico
Brazil
APAC
China
Japan
Korea
Southeast Asia
India
Australia
Europe
Germany
France
UK
Italy
Russia
Middle East & Africa
Egypt
South Africa
Israel
Turkey
GCC Countries

The below companies that are profiled have been selected based on inputs gathered from primary experts and analyzing the company's coverage, product portfolio, its market penetration.
The Hershey Company
Whitewave Services
Danone Groupe
Dean Foods
Hain Celestial
So Delicious
Turtle Mountain
AFC Soy Foods
Alpro
DF Mavens
Earth's Own Food Company

Key Questions Addressed in this Report

What is the 10-year outlook for the global Soy Desserts market?

What factors are driving Soy Desserts market growth, globally and by region?

Which technologies are poised for the fastest growth by market and region?

How do Soy Desserts market opportunities vary by end market size?

How does Soy Desserts break out type, application?

Please note: The report will take approximately 2 business days to prepare and deliver.