Global Single Cell Protein Products Market Growth (Status and Outlook) 2023-2029

Global Single Cell Protein Products Market Growth (Status and Outlook) 2023-2029

Single-cell protein refers to the crude, a refined or edible protein extracted from pure microbial cultures, dead, or dried cell biomass. They can be used as a protein supplement for both humans or animals.
LPI (LP Information)' newest research report, the “Single Cell Protein Products Industry Forecast” looks at past sales and reviews total world Single Cell Protein Products sales in 2022, providing a comprehensive analysis by region and market sector of projected Single Cell Protein Products sales for 2023 through 2029. With Single Cell Protein Products sales broken down by region, market sector and sub-sector, this report provides a detailed analysis in US$ millions of the world Single Cell Protein Products industry.
This Insight Report provides a comprehensive analysis of the global Single Cell Protein Products landscape and highlights key trends related to product segmentation, company formation, revenue, and market share, latest development, and M&A activity. This report also analyzes the strategies of leading global companies with a focus on Single Cell Protein Products portfolios and capabilities, market entry strategies, market positions, and geographic footprints, to better understand these firms’ unique position in an accelerating global Single Cell Protein Products market.
This Insight Report evaluates the key market trends, drivers, and affecting factors shaping the global outlook for Single Cell Protein Products and breaks down the forecast by type, by application, geography, and market size to highlight emerging pockets of opportunity. With a transparent methodology based on hundreds of bottom-up qualitative and quantitative market inputs, this study forecast offers a highly nuanced view of the current state and future trajectory in the global Single Cell Protein Products.
The global Single Cell Protein Products market size is projected to grow from US$ 5798.4 million in 2022 to US$ 8433.7 million in 2029; it is expected to grow at a CAGR of 5.5% from 2023 to 2029.
The key brands of Electric Vehicle Battery Current Sensor include Lesaffre, AB Mauri, Angel Yeast, Lallemand, Pakmaya and so on. Among them, top 3 players account for around 2/3 global revenue market share in 2019. Hman food dominated this market accounting for above 75% volume market share in 2019. Over 80% Single Cell Protein Products are applied in making yeast.
This report presents a comprehensive overview, market shares, and growth opportunities of Single Cell Protein Products market by product type, application, key players and key regions and countries.
Market Segmentation:
Segmentation by type
Yeast
Algae
Bacteria
Others
Segmentation by application
Animal Feed
Human Food
This report also splits the market by region:
Americas
United States
Canada
Mexico
Brazil
APAC
China
Japan
Korea
Southeast Asia
India
Australia
Europe
Germany
France
UK
Italy
Russia
Middle East & Africa
Egypt
South Africa
Israel
Turkey
GCC Countries
The below companies that are profiled have been selected based on inputs gathered from primary experts and analyzing the company's coverage, product portfolio, its market penetration.
Lesaffre
AB Mauri
Angel Yeast
Lallemand
Pakmaya
Tangshan Top Bio Technology
Unibio International
Valensa International
Cell Sustainable Nutrition
BIOMIN (ERBER Group)

Please note: The report will take approximately 2 business days to prepare and deliver.