Global Seaweed Extracts for Cosmetics and Food & Beverage Market Growth 2023-2029

Global Seaweed Extracts for Cosmetics and Food & Beverage Market Growth 2023-2029

Seaweed Extracts for Cosmetics and Food & Beverage is obtained from various species of algae, such as the extract of the seaweed, fucus vesiculosus, and furaceae. Red Algae is a nutrient-dense superfood that contains 60% protein, 18 amino acids (including all the essential amino acids), and various vitamins and minerals. One of its unique properties is a phytonutrient called CGF. Spirulina extract is obtained by aqueous extraction of the biomass of Arthrospira platensis, an edible cyanobacterium. Commercial products are formulated in liquid and powder forms. Spirulina is in use for a broad range of beverages that are still not available in the market. Spirulina juice and smoothies are among the only few beverage products that are launched in few regions. There lies a great opportunity since only a few companies are into this business due to introductory stage of this product market. Even spirulina is used in producing various natural colors.
LPI (LP Information)' newest research report, the “Seaweed Extracts for Cosmetics and Food & Beverage Industry Forecast” looks at past sales and reviews total world Seaweed Extracts for Cosmetics and Food & Beverage sales in 2022, providing a comprehensive analysis by region and market sector of projected Seaweed Extracts for Cosmetics and Food & Beverage sales for 2023 through 2029. With Seaweed Extracts for Cosmetics and Food & Beverage sales broken down by region, market sector and sub-sector, this report provides a detailed analysis in US$ millions of the world Seaweed Extracts for Cosmetics and Food & Beverage industry.
This Insight Report provides a comprehensive analysis of the global Seaweed Extracts for Cosmetics and Food & Beverage landscape and highlights key trends related to product segmentation, company formation, revenue, and market share, latest development, and M&A activity. This report also analyzes the strategies of leading global companies with a focus on Seaweed Extracts for Cosmetics and Food & Beverage portfolios and capabilities, market entry strategies, market positions, and geographic footprints, to better understand these firms' unique position in an accelerating global Seaweed Extracts for Cosmetics and Food & Beverage market.
This Insight Report evaluates the key market trends, drivers, and affecting factors shaping the global outlook for Seaweed Extracts for Cosmetics and Food & Beverage and breaks down the forecast by type, by application, geography, and market size to highlight emerging pockets of opportunity. With a transparent methodology based on hundreds of bottom-up qualitative and quantitative market inputs, this study forecast offers a highly nuanced view of the current state and future trajectory in the global Seaweed Extracts for Cosmetics and Food & Beverage.
The global Seaweed Extracts for Cosmetics and Food & Beverage market size is projected to grow from US$ 997.8 million in 2022 to US$ 1575.5 million in 2029; it is expected to grow at a CAGR of 1575.5 from 2023 to 2029.
The main Seaweed Extracts for Cosmetics and Food & Beverage players include DuPont, Shemberg, Ceamsa, Phycom, NP Nutra, etc. The top five Seaweed Extracts for Cosmetics and Food & Beverage players account for approximately 35% of the total global market. Asia Pacific is the largest consumer market for Seaweed Extracts for Cosmetics and Food & Beverage, accounting for about 40%, followed by Europe and North America. In terms of type, Red Algae is the largest segment, with a share about 66%. And in terms of application, the largest application is Food & Beverage, followed by Cosmetics.
This report presents a comprehensive overview, market shares, and growth opportunities of Seaweed Extracts for Cosmetics and Food & Beverage market by product type, application, key manufacturers and key regions and countries.
Market Segmentation:
Segmentation by type
Red Algae
Kelp
Spirulina
Brown Algae
Others
Segmentation by application
Food & Beverage
Cosmetics
This report also splits the market by region:
Americas
United States
Canada
Mexico
Brazil
APAC
China
Japan
Korea
Southeast Asia
India
Australia
Europe
Germany
France
UK
Italy
Russia
Middle East & Africa
Egypt
South Africa
Israel
Turkey
GCC Countries
The below companies that are profiled have been selected based on inputs gathered from primary experts and analyzing the company's coverage, product portfolio, its market penetration.
DuPont
DSM
DIC Corporation
ChrHansen
Shemberg
Sensient Technologies
Parry Nutraceuticals
Cyanotech Corp
Fuqing King Dnarmsa Spirulina
Phycom
NP Nutra
Marinova
Nan Pao International Biotech
Kanehide
Kamerycah
Cellana
Ceamsa
Xi’an SR Bio-Engineering

Key Questions Addressed in this Report
What is the 10-year outlook for the global Seaweed Extracts for Cosmetics and Food & Beverage market?
What factors are driving Seaweed Extracts for Cosmetics and Food & Beverage market growth, globally and by region?
Which technologies are poised for the fastest growth by market and region?
How do Seaweed Extracts for Cosmetics and Food & Beverage market opportunities vary by end market size?
How does Seaweed Extracts for Cosmetics and Food & Beverage break out type, application?
What are the influences of COVID-19 and Russia-Ukraine war?

Please note: The report will take approximately 2 business days to prepare and deliver.