Global Savory Yogurt Foods Market Growth 2023-2029
The rise in disposable income, a shift in the eating habits of consumers, increasing awareness of the health benefits of savory yogurt and the growing availability of flavored yogurt are expected to drive this market. Yogurt is rich in calcium and proteins and its health benefits include boosting the immune system, combating diarrhea and constipation etc. Health concerns due to the fat content in the yogurt and lactose intolerance may restrain this market. The introduction of low-fat yogurt and innovations shall help in the development of this market.
LPI (LP Information)' newest research report, the “Savory Yogurt Foods Industry Forecast” looks at past sales and reviews total world Savory Yogurt Foods sales in 2022, providing a comprehensive analysis by region and market sector of projected Savory Yogurt Foods sales for 2023 through 2029. With Savory Yogurt Foods sales broken down by region, market sector and sub-sector, this report provides a detailed analysis in US$ millions of the world Savory Yogurt Foods industry.
This Insight Report provides a comprehensive analysis of the global Savory Yogurt Foods landscape and highlights key trends related to product segmentation, company formation, revenue, and market share, latest development, and M&A activity. This report also analyzes the strategies of leading global companies with a focus on Savory Yogurt Foods portfolios and capabilities, market entry strategies, market positions, and geographic footprints, to better understand these firms' unique position in an accelerating global Savory Yogurt Foods market.
This Insight Report evaluates the key market trends, drivers, and affecting factors shaping the global outlook for Savory Yogurt Foods and breaks down the forecast by type, by application, geography, and market size to highlight emerging pockets of opportunity. With a transparent methodology based on hundreds of bottom-up qualitative and quantitative market inputs, this study forecast offers a highly nuanced view of the current state and future trajectory in the global Savory Yogurt Foods.
The global Savory Yogurt Foods market size is projected to grow from US$ million in 2022 to US$ million in 2029; it is expected to grow at a CAGR of % from 2023 to 2029.
North America is the major contributor to the market, in terms of revenue, followed by Europe. In the Asia-Pacific region, China and India are the major markets. The rise in demand for flavored yogurt in countries like China and Japan are substantial.
This report presents a comprehensive overview, market shares, and growth opportunities of Savory Yogurt Foods market by product type, application, key manufacturers and key regions and countries.
Market Segmentation:
Segmentation by type
Drinks
Desserts
Other
Segmentation by application
Supermarkets and Hypermarkets
Independent Retailers
Specialist Retailers
Other
This report also splits the market by region:
Americas
United States
Canada
Mexico
Brazil
APAC
China
Japan
Korea
Southeast Asia
India
Australia
Europe
Germany
France
UK
Italy
Russia
Middle East & Africa
Egypt
South Africa
Israel
Turkey
GCC Countries
The below companies that are profiled have been selected based on inputs gathered from primary experts and analyzing the company's coverage, product portfolio, its market penetration.
Nestle
Danone
Amul
China Mengniu Dairy
Yakult
The Icelandic Milk and Skyr
Marquez Brothers International
Blue Hill
Fonterra
Wallaby Yogurt
Key Questions Addressed in this Report
What is the 10-year outlook for the global Savory Yogurt Foods market?
What factors are driving Savory Yogurt Foods market growth, globally and by region?
Which technologies are poised for the fastest growth by market and region?
How do Savory Yogurt Foods market opportunities vary by end market size?
How does Savory Yogurt Foods break out type, application?
What are the influences of COVID-19 and Russia-Ukraine war?
Please note: The report will take approximately 2 business days to prepare and deliver.