Global Plant-based Food Processing Equipment Market Growth (Status and Outlook) 2024-2030

Global Plant-based Food Processing Equipment Market Growth (Status and Outlook) 2024-2030

Plant-based food processing equipment refers to machinery and tools specifically designed for the production and processing of plant-based or vegan food products. As the demand for plant-based alternatives to traditional animal-based products continues to rise, manufacturers have developed specialized equipment to streamline and optimize the production process.

The global Plant-based Food Processing Equipment market size is projected to grow from US$ million in 2023 to US$ million in 2030; it is expected to grow at a CAGR of % from 2024 to 2030.

LPI (LP Information)' newest research report, the “Plant-based Food Processing Equipment Industry Forecast” looks at past sales and reviews total world Plant-based Food Processing Equipment sales in 2023, providing a comprehensive analysis by region and market sector of projected Plant-based Food Processing Equipment sales for 2024 through 2030. With Plant-based Food Processing Equipment sales broken down by region, market sector and sub-sector, this report provides a detailed analysis in US$ millions of the world Plant-based Food Processing Equipment industry.

This Insight Report provides a comprehensive analysis of the global Plant-based Food Processing Equipment landscape and highlights key trends related to product segmentation, company formation, revenue, and market share, latest development, and M&A activity. This report also analyzes the strategies of leading global companies with a focus on Plant-based Food Processing Equipment portfolios and capabilities, market entry strategies, market positions, and geographic footprints, to better understand these firms’ unique position in an accelerating global Plant-based Food Processing Equipment market.

This Insight Report evaluates the key market trends, drivers, and affecting factors shaping the global outlook for Plant-based Food Processing Equipment and breaks down the forecast by Type, by Application, geography, and market size to highlight emerging pockets of opportunity. With a transparent methodology based on hundreds of bottom-up qualitative and quantitative market inputs, this study forecast offers a highly nuanced view of the current state and future trajectory in the global Plant-based Food Processing Equipment.

The shift toward plant-based diets is driving the demand for specialized food processing equipment designed for plant-based food production. Manufacturers are developing machinery that can efficiently process plant-based ingredients, including meat alternatives, dairy-free products, and vegan snacks, to meet the rising consumer demand.

This report presents a comprehensive overview, market shares, and growth opportunities of Plant-based Food Processing Equipment market by product type, application, key players and key regions and countries.

Segmentation by type
Dryers
Mixers & Grinders
Pasteurizers
Extruders
Homogenizers
Ovens
Formers
Other

Segmentation by application
Food and Beverage
Other

This report also splits the market by region:
Americas
United States
Canada
Mexico
Brazil
APAC
China
Japan
Korea
Southeast Asia
India
Australia
Europe
Germany
France
UK
Italy
Russia
Middle East & Africa
Egypt
South Africa
Israel
Turkey
GCC Countries

The below companies that are profiled have been selected based on inputs gathered from primary experts and analyzing the company's coverage, product portfolio, its market penetration.
Marlen
Alfa Laval AB
amixon GmbH
ANDRITZ AG
Bühler Group
Coperion GmbH
Clextral SAS
Duravant LLC
Flottweg SE
GEA Group Aktiengesellschaft
Marel hf.
SPX FLOW, Inc
Tetra Pak

Please note: The report will take approximately 2 business days to prepare and deliver.