Global Plant-Based Food and Beverage Alternatives Market Growth (Status and Outlook) 2023-2029
The global Plant-Based Food and Beverage Alternatives market size is projected to grow from US$ 20640 million in 2022 to US$ 56100 million in 2029; it is expected to grow at a CAGR of 15.4% from 2023 to 2029.
Rising prevalence of lactose intolerance, growing trend towards vegan diets, popular preference for all-natural healthy and sustainable, and increasing regulation across the food and beverage industry are driving plant-based food and beverage alternatives market revenue The key factor.
Plant-based food and beverage alternatives are a vegan alternative to animal foods and beverages that are popular with many consumers.
LPI (LP Information)' newest research report, the “Plant-Based Food and Beverage Alternatives Industry Forecast” looks at past sales and reviews total world Plant-Based Food and Beverage Alternatives sales in 2022, providing a comprehensive analysis by region and market sector of projected Plant-Based Food and Beverage Alternatives sales for 2023 through 2029. With Plant-Based Food and Beverage Alternatives sales broken down by region, market sector and sub-sector, this report provides a detailed analysis in US$ millions of the world Plant-Based Food and Beverage Alternatives industry.
This Insight Report provides a comprehensive analysis of the global Plant-Based Food and Beverage Alternatives landscape and highlights key trends related to product segmentation, company formation, revenue, and market share, latest development, and M&A activity. This report also analyzes the strategies of leading global companies with a focus on Plant-Based Food and Beverage Alternatives portfolios and capabilities, market entry strategies, market positions, and geographic footprints, to better understand these firms’ unique position in an accelerating global Plant-Based Food and Beverage Alternatives market.
This Insight Report evaluates the key market trends, drivers, and affecting factors shaping the global outlook for Plant-Based Food and Beverage Alternatives and breaks down the forecast by type, by application, geography, and market size to highlight emerging pockets of opportunity. With a transparent methodology based on hundreds of bottom-up qualitative and quantitative market inputs, this study forecast offers a highly nuanced view of the current state and future trajectory in the global Plant-Based Food and Beverage Alternatives.
This report presents a comprehensive overview, market shares, and growth opportunities of Plant-Based Food and Beverage Alternatives market by product type, application, key players and key regions and countries.
Market Segmentation:
Segmentation by type
Plant-Based Dairy
Plant-Based Meat
Others
Segmentation by application
Supermarket
Convenience Store
Specialty Store
Online Store
Others
This report also splits the market by region:
Americas
United States
Canada
Mexico
Brazil
APAC
China
Japan
Korea
Southeast Asia
India
Australia
Europe
Germany
France
UK
Italy
Russia
Middle East & Africa
Egypt
South Africa
Israel
Turkey
GCC Countries
The below companies that are profiled have been selected based on inputs gathered from primary experts and analyzing the company's coverage, product portfolio, its market penetration.
Blue Diamond Growers
Before the Butcher
Califia Farms
Daiva Foods
Field Roast Grain Meat
Boca Foods
ConAgra Brands
Danone
DSM
Asahi
Bulk Barn Foods
BMS Organics
NOW Foods
Unisoy Foods
Enfamil
Urban Platter
Bio Nutrients
Shanxi Limai Plant-Based Food
Beijing Weizhi Plant-Based Food Technology
Angel Yeast
Please note: The report will take approximately 2 business days to prepare and deliver.