Global Outsourced Food Services Market Growth (Status and Outlook) 2023-2029

Global Outsourced Food Services Market Growth (Status and Outlook) 2023-2029

LPI (LP Information)' newest research report, the “Outsourced Food Services Industry Forecast” looks at past sales and reviews total world Outsourced Food Services sales in 2022, providing a comprehensive analysis by region and market sector of projected Outsourced Food Services sales for 2023 through 2029. With Outsourced Food Services sales broken down by region, market sector and sub-sector, this report provides a detailed analysis in US$ millions of the world Outsourced Food Services industry.

This Insight Report provides a comprehensive analysis of the global Outsourced Food Services landscape and highlights key trends related to product segmentation, company formation, revenue, and market share, latest development, and M&A activity. This report also analyzes the strategies of leading global companies with a focus on Outsourced Food Services portfolios and capabilities, market entry strategies, market positions, and geographic footprints, to better understand these firms’ unique position in an accelerating global Outsourced Food Services market.

This Insight Report evaluates the key market trends, drivers, and affecting factors shaping the global outlook for Outsourced Food Services and breaks down the forecast by type, by application, geography, and market size to highlight emerging pockets of opportunity. With a transparent methodology based on hundreds of bottom-up qualitative and quantitative market inputs, this study forecast offers a highly nuanced view of the current state and future trajectory in the global Outsourced Food Services.

The global Outsourced Food Services market size is projected to grow from US$ million in 2022 to US$ million in 2029; it is expected to grow at a CAGR of % from 2023 to 2029.

United States market for Outsourced Food Services is estimated to increase from US$ million in 2022 to US$ million by 2029, at a CAGR of % from 2023 through 2029.

China market for Outsourced Food Services is estimated to increase from US$ million in 2022 to US$ million by 2029, at a CAGR of % from 2023 through 2029.

Europe market for Outsourced Food Services is estimated to increase from US$ million in 2022 to US$ million by 2029, at a CAGR of % from 2023 through 2029.

Global key Outsourced Food Services players cover Sodexo, Compass Group, Aramark, Delaware North, Mitie, US Foods, ISS Facility Services, The Adecco Group and Sysco, etc. In terms of revenue, the global two largest companies occupied for a share nearly % in 2022.

This report presents a comprehensive overview, market shares, and growth opportunities of Outsourced Food Services market by product type, application, key players and key regions and countries.

Market Segmentation:

Segmentation by type
Restaurants
Retail
Mess Hall
Others

Segmentation by application
Business & Industry
Government
Health & Care
Schools
Others

This report also splits the market by region:
Americas
United States
Canada
Mexico
Brazil
APAC
China
Japan
Korea
Southeast Asia
India
Australia
Europe
Germany
France
UK
Italy
Russia
Middle East & Africa
Egypt
South Africa
Israel
Turkey
GCC Countries

The below companies that are profiled have been selected based on inputs gathered from primary experts and analyzing the company's coverage, product portfolio, its market penetration.
Sodexo
Compass Group
Aramark
Delaware North
Mitie
US Foods
ISS Facility Services
The Adecco Group
Sysco
JLL
Colliers
Savills
Performance Food Group
Centerplate
HMSHost
Healthcare Services Group
Elior Group
Thompson Hospitality

Please note: The report will take approximately 2 business days to prepare and deliver.