Global Mushrooms Market Growth 2023-2029
A mushroom is the fleshy, spore-bearing fruiting body of a fungus, typically produced above ground, on soil, or on its food source. Mushrooms are edible fungus that can provide several important nutrients.
LPI (LP Information)' newest research report, the “Mushrooms Industry Forecast” looks at past sales and reviews total world Mushrooms sales in 2022, providing a comprehensive analysis by region and market sector of projected Mushrooms sales for 2023 through 2029. With Mushrooms sales broken down by region, market sector and sub-sector, this report provides a detailed analysis in US$ millions of the world Mushrooms industry.
This Insight Report provides a comprehensive analysis of the global Mushrooms landscape and highlights key trends related to product segmentation, company formation, revenue, and market share, latest development, and M&A activity. This report also analyzes the strategies of leading global companies with a focus on Mushrooms portfolios and capabilities, market entry strategies, market positions, and geographic footprints, to better understand these firms' unique position in an accelerating global Mushrooms market.
This Insight Report evaluates the key market trends, drivers, and affecting factors shaping the global outlook for Mushrooms and breaks down the forecast by type, by application, geography, and market size to highlight emerging pockets of opportunity. With a transparent methodology based on hundreds of bottom-up qualitative and quantitative market inputs, this study forecast offers a highly nuanced view of the current state and future trajectory in the global Mushrooms.
The global Mushrooms market size is projected to grow from US$ million in 2022 to US$ million in 2029; it is expected to grow at a CAGR of % from 2023 to 2029.
From the different types of mushrooms, the white & brown button type held the maximum market share with over 64% in 2019.
For applications of the mushrooms , the household is the largest segment with a market share of nearly 56% in 2019. The food service accounted for about 37% of global market.
This report presents a comprehensive overview, market shares, and growth opportunities of Mushrooms market by product type, application, key manufacturers and key regions and countries.
Market Segmentation:
Segmentation by type
White & Brown Button
Oyster Mushrooms
Shiitake
Others
Segmentation by application
Household
Food Service
Other
This report also splits the market by region:
Americas
United States
Canada
Mexico
Brazil
APAC
China
Japan
Korea
Southeast Asia
India
Australia
Europe
Germany
France
UK
Italy
Russia
Middle East & Africa
Egypt
South Africa
Israel
Turkey
GCC Countries
The below companies that are profiled have been selected based on inputs gathered from primary experts and analyzing the company's coverage, product portfolio, its market penetration.
Bonduelle S.A.
Drinkwater’s Mushrooms Limited
Monaghan Button Mushrooms Ireland
Okechamp S.A
Indus Mushrooms
Scelta Mushrooms
Himalya International Ltd.
Inventa Foods
Key Questions Addressed in this Report
What is the 10-year outlook for the global Mushrooms market?
What factors are driving Mushrooms market growth, globally and by region?
Which technologies are poised for the fastest growth by market and region?
How do Mushrooms market opportunities vary by end market size?
How does Mushrooms break out type, application?
What are the influences of COVID-19 and Russia-Ukraine war?
Please note: The report will take approximately 2 business days to prepare and deliver.
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