Global Microalgae and Seaweed Proteins Market Growth 2023-2029

Global Microalgae and Seaweed Proteins Market Growth 2023-2029

Seaweed protein is a source of all amino acids, especially glycine, alanine, arginine, proline, glutamic, and aspartic acids. In algae, essential amino acids (EAAs) represent almost a half of total amino acids and their protein profile is close to the profile of egg protein.

LPI (LP Information)' newest research report, the “Microalgae and Seaweed Proteins Industry Forecast” looks at past sales and reviews total world Microalgae and Seaweed Proteins sales in 2022, providing a comprehensive analysis by region and market sector of projected Microalgae and Seaweed Proteins sales for 2023 through 2029. With Microalgae and Seaweed Proteins sales broken down by region, market sector and sub-sector, this report provides a detailed analysis in US$ millions of the world Microalgae and Seaweed Proteins industry.

This Insight Report provides a comprehensive analysis of the global Microalgae and Seaweed Proteins landscape and highlights key trends related to product segmentation, company formation, revenue, and market share, latest development, and M&A activity. This report also analyzes the strategies of leading global companies with a focus on Microalgae and Seaweed Proteins portfolios and capabilities, market entry strategies, market positions, and geographic footprints, to better understand these firms' unique position in an accelerating global Microalgae and Seaweed Proteins market.

This Insight Report evaluates the key market trends, drivers, and affecting factors shaping the global outlook for Microalgae and Seaweed Proteins and breaks down the forecast by type, by application, geography, and market size to highlight emerging pockets of opportunity. With a transparent methodology based on hundreds of bottom-up qualitative and quantitative market inputs, this study forecast offers a highly nuanced view of the current state and future trajectory in the global Microalgae and Seaweed Proteins.

The global Microalgae and Seaweed Proteins market size is projected to grow from US$ million in 2022 to US$ million in 2029; it is expected to grow at a CAGR of % from 2023 to 2029.

United States market for Microalgae and Seaweed Proteins is estimated to increase from US$ million in 2022 to US$ million by 2029, at a CAGR of % from 2023 through 2029.

China market for Microalgae and Seaweed Proteins is estimated to increase from US$ million in 2022 to US$ million by 2029, at a CAGR of % from 2023 through 2029.

Europe market for Microalgae and Seaweed Proteins is estimated to increase from US$ million in 2022 to US$ million by 2029, at a CAGR of % from 2023 through 2029.

Global key Microalgae and Seaweed Proteins players cover CP Kelco U.S.,Inc., Algaia, Algea, Cargill Incorporated, Gelymar, CEAMSA, Seasol, Acadian Seaplants and BASF, etc. In terms of revenue, the global two largest companies occupied for a share nearly % in 2022.

This report presents a comprehensive overview, market shares, and growth opportunities of Microalgae and Seaweed Proteins market by product type, application, key manufacturers and key regions and countries.

Market Segmentation:

Segmentation by type
Red Seaweeds
Brown Seaweeds

Segmentation by application
Food
Animal Feed and Additives
Personal Care and Cosmetics
Other

This report also splits the market by region:
Americas
United States
Canada
Mexico
Brazil
APAC
China
Japan
Korea
Southeast Asia
India
Australia
Europe
Germany
France
UK
Italy
Russia
Middle East & Africa
Egypt
South Africa
Israel
Turkey
GCC Countries

The below companies that are profiled have been selected based on inputs gathered from primary experts and analyzing the company's coverage, product portfolio, its market penetration.
CP Kelco U.S.,Inc.
Algaia
Algea
Cargill Incorporated
Gelymar
CEAMSA
Seasol
Acadian Seaplants
BASF
The Seaweed Company
Qingdao Gather Great Ocean Algae Industry Group
Qingdao Brightmoon Seaweed Co Group

Key Questions Addressed in this Report

What is the 10-year outlook for the global Microalgae and Seaweed Proteins market?

What factors are driving Microalgae and Seaweed Proteins market growth, globally and by region?

Which technologies are poised for the fastest growth by market and region?

How do Microalgae and Seaweed Proteins market opportunities vary by end market size?

How does Microalgae and Seaweed Proteins break out type, application?

What are the influences of COVID-19 and Russia-Ukraine war?

Please note: The report will take approximately 2 business days to prepare and deliver.