Global Matcha Powder for Baking Market Growth 2023-2029

Global Matcha Powder for Baking Market Growth 2023-2029

Matcha originated in China and is popular in Japan. In Japan, matcha is defined as tencha obtained by direct drying of the tea leaves cultivated under the cover without rubbing, and then the tea powder obtained by grinding the tencha is called matcha. In 2007, my country formulated the national standard "Matcha" (GB/T34778-2017), which stipulates that matcha is made from the fresh leaves of tea trees cultivated under cover, which are processed by steam (or hot air) and dried by steam (or hot air). Micro-powdered tea products.

LPI (LP Information)' newest research report, the “Matcha Powder for Baking Industry Forecast” looks at past sales and reviews total world Matcha Powder for Baking sales in 2022, providing a comprehensive analysis by region and market sector of projected Matcha Powder for Baking sales for 2023 through 2029. With Matcha Powder for Baking sales broken down by region, market sector and sub-sector, this report provides a detailed analysis in US$ millions of the world Matcha Powder for Baking industry.

This Insight Report provides a comprehensive analysis of the global Matcha Powder for Baking landscape and highlights key trends related to product segmentation, company formation, revenue, and market share, latest development, and M&A activity. This report also analyzes the strategies of leading global companies with a focus on Matcha Powder for Baking portfolios and capabilities, market entry strategies, market positions, and geographic footprints, to better understand these firms' unique position in an accelerating global Matcha Powder for Baking market.

This Insight Report evaluates the key market trends, drivers, and affecting factors shaping the global outlook for Matcha Powder for Baking and breaks down the forecast by type, by application, geography, and market size to highlight emerging pockets of opportunity. With a transparent methodology based on hundreds of bottom-up qualitative and quantitative market inputs, this study forecast offers a highly nuanced view of the current state and future trajectory in the global Matcha Powder for Baking.

The global Matcha Powder for Baking market size is projected to grow from US$ million in 2022 to US$ million in 2029; it is expected to grow at a CAGR of % from 2023 to 2029.

United States market for Matcha Powder for Baking is estimated to increase from US$ million in 2022 to US$ million by 2029, at a CAGR of % from 2023 through 2029.

China market for Matcha Powder for Baking is estimated to increase from US$ million in 2022 to US$ million by 2029, at a CAGR of % from 2023 through 2029.

Europe market for Matcha Powder for Baking is estimated to increase from US$ million in 2022 to US$ million by 2029, at a CAGR of % from 2023 through 2029.

Global key Matcha Powder for Baking players cover Guizhou Guicha (Group) Co., Ltd., Aiya, Marushichi Seicha, Shaoxing Royal Tea Village Tea Industry Co., Ltd., Huamingyuan Tea Industry, Marukyu Koyamaen, Yanoen, DoMatcha and Uji Matcha (Shanghai) Co., Ltd., etc. In terms of revenue, the global two largest companies occupied for a share nearly % in 2022.

This report presents a comprehensive overview, market shares, and growth opportunities of Matcha Powder for Baking market by product type, application, key manufacturers and key regions and countries.

Market Segmentation:

Segmentation by type
Ordinary Grade
Premium Grade

Segmentation by application
Home Use
Baking Shop
Food Processing
Other

This report also splits the market by region:
Americas
United States
Canada
Mexico
Brazil
APAC
China
Japan
Korea
Southeast Asia
India
Australia
Europe
Germany
France
UK
Italy
Russia
Middle East & Africa
Egypt
South Africa
Israel
Turkey
GCC Countries

The below companies that are profiled have been selected based on inputs gathered from primary experts and analyzing the company's coverage, product portfolio, its market penetration.
Guizhou Guicha (Group) Co., Ltd.
Aiya
Marushichi Seicha
Shaoxing Royal Tea Village Tea Industry Co., Ltd.
Huamingyuan Tea Industry
Marukyu Koyamaen
Yanoen
DoMatcha
Uji Matcha (Shanghai) Co., Ltd.
AOI Seicha

Key Questions Addressed in this Report

What is the 10-year outlook for the global Matcha Powder for Baking market?

What factors are driving Matcha Powder for Baking market growth, globally and by region?

Which technologies are poised for the fastest growth by market and region?

How do Matcha Powder for Baking market opportunities vary by end market size?

How does Matcha Powder for Baking break out type, application?

What are the influences of COVID-19 and Russia-Ukraine war?

Please note: The report will take approximately 2 business days to prepare and deliver.