Global Margarine Market Growth 2023-2029
Margarine is a substitute for butter, prepared from vegetable and animal fats by emulsifying them with water and adding small amount of milk, salt, vitamins, colouring matter, etc.
For the definitions and criteria of margarine, there are distinction on the highest water content and the mixing extent of the butter and other fats depend on the different counties.
LPI (LP Information)' newest research report, the “Margarine Industry Forecast” looks at past sales and reviews total world Margarine sales in 2022, providing a comprehensive analysis by region and market sector of projected Margarine sales for 2023 through 2029. With Margarine sales broken down by region, market sector and sub-sector, this report provides a detailed analysis in US$ millions of the world Margarine industry.
This Insight Report provides a comprehensive analysis of the global Margarine landscape and highlights key trends related to product segmentation, company formation, revenue, and market share, latest development, and M&A activity. This report also analyzes the strategies of leading global companies with a focus on Margarine portfolios and capabilities, market entry strategies, market positions, and geographic footprints, to better understand these firms' unique position in an accelerating global Margarine market.
This Insight Report evaluates the key market trends, drivers, and affecting factors shaping the global outlook for Margarine and breaks down the forecast by type, by application, geography, and market size to highlight emerging pockets of opportunity. With a transparent methodology based on hundreds of bottom-up qualitative and quantitative market inputs, this study forecast offers a highly nuanced view of the current state and future trajectory in the global Margarine.
The global Margarine market size is projected to grow from US$ 10160 million in 2022 to US$ 9518.1 million in 2029; it is expected to grow at a CAGR of 9518.1 from 2023 to 2029.
Europe is the largest region of Margarine, with a market share about 30%, followed by North America and China, etc. Unilever, Bunge, NMGK Group, ConAgra and COFCO are the top 5 manufacturers of industry, and they had about 50% combined market share.
This report presents a comprehensive overview, market shares, and growth opportunities of Margarine market by product type, application, key manufacturers and key regions and countries.
Market Segmentation:
Segmentation by type
Special Type
Universal Type
Segmentation by application
Food Industry
Household
This report also splits the market by region:
Americas
United States
Canada
Mexico
Brazil
APAC
China
Japan
Korea
Southeast Asia
India
Australia
Europe
Germany
France
UK
Italy
Russia
Middle East & Africa
Egypt
South Africa
Israel
Turkey
GCC Countries
The below companies that are profiled have been selected based on inputs gathered from primary experts and analyzing the company's coverage, product portfolio, its market penetration.
Unilever
Bunge
NMGK Group
ConAgra
Zydus Cadila
Wilmar-International
Fuji Oil
BRF
Yildiz Holding
Grupo Lala
NamChow
Sunnyfoods
Cargill
COFCO
Uni-President
Mengniu Group
Yili Group
Brightdairy
Dairy Crest
Key Questions Addressed in this Report
What is the 10-year outlook for the global Margarine market?
What factors are driving Margarine market growth, globally and by region?
Which technologies are poised for the fastest growth by market and region?
How do Margarine market opportunities vary by end market size?
How does Margarine break out type, application?
What are the influences of COVID-19 and Russia-Ukraine war?
Please note: The report will take approximately 2 business days to prepare and deliver.
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