Global Maltitol Market Growth 2024-2030

Global Maltitol Market Growth 2024-2030

Maltitol is used as a substitute for sugar extracted from the starch of corn and wheat. It is a kind of sweetener which has fewer calories in compare to the sweetness of sugar. Maltitol is generally used as a sugar-free ingredient or one of the alternatives to sugar which has wide application in food and beverage and pharmaceutical industry in powdered or syrup form.

The global Maltitol market size is projected to grow from US$ 219.5 million in 2023 to US$ 347.9 million in 2030; it is expected to grow at a CAGR of 6.8% from 2024 to 2030.

LP Information, Inc. (LPI) ' newest research report, the “Maltitol Industry Forecast” looks at past sales and reviews total world Maltitol sales in 2023, providing a comprehensive analysis by region and market sector of projected Maltitol sales for 2024 through 2030. With Maltitol sales broken down by region, market sector and sub-sector, this report provides a detailed analysis in US$ millions of the world Maltitol industry.

This Insight Report provides a comprehensive analysis of the global Maltitol landscape and highlights key trends related to product segmentation, company formation, revenue, and market share, latest development, and M&A activity. This report also analyzes the strategies of leading global companies with a focus on Maltitol portfolios and capabilities, market entry strategies, market positions, and geographic footprints, to better understand these firms’ unique position in an accelerating global Maltitol market.

This Insight Report evaluates the key market trends, drivers, and affecting factors shaping the global outlook for Maltitol and breaks down the forecast by Type, by Application, geography, and market size to highlight emerging pockets of opportunity. With a transparent methodology based on hundreds of bottom-up qualitative and quantitative market inputs, this study forecast offers a highly nuanced view of the current state and future trajectory in the global Maltitol.

As per the regional demand for maltitol in the global market, it is expected that North America and Western Europe accounts the majority of share regarding both volume and value market. Further, the demand for maltitol is also expected to increase in Asia Pacific region in the near future due to increasing demand for low sugar content processed food, bakery, and dairy products among health conscious consumers.

This report presents a comprehensive overview, market shares, and growth opportunities of Maltitol market by product type, application, key manufacturers and key regions and countries.

Segmentation by type
Powder Form
Liquid/Syrup Form

Segmentation by application
Food and Beverages
Pharmaceutical
Animal Nutrition
Others

This report also splits the market by region:
Americas
United States
Canada
Mexico
Brazil
APAC
China
Japan
Korea
Southeast Asia
India
Australia
Europe
Germany
France
UK
Italy
Russia
Middle East & Africa
Egypt
South Africa
Israel
Turkey
GCC Countries

The below companies that are profiled have been selected based on inputs gathered from primary experts and analyzing the company's coverage, product portfolio, its market penetration.
Cargill
Mitsubishi Shoji Foodtech
Gillco Ingredients
Mitushi Biopharma
Dancheng Caixin Sugar
Tereos Starch & Sweeteners
Shaoxing Marina Biotechnology
Wilmar BioEthanol
Foodchem International
MC-Towa International Sweeteners

Key Questions Addressed in this Report

What is the 10-year outlook for the global Maltitol market?

What factors are driving Maltitol market growth, globally and by region?

Which technologies are poised for the fastest growth by market and region?

How do Maltitol market opportunities vary by end market size?

How does Maltitol break out type, application?

Please note: The report will take approximately 2 business days to prepare and deliver.