Global Japanese Plum Wine Market Growth 2024-2030
Plum Wine is a Japanese liqueur made by steeping ume fruits (while still unripe and green) in liquor and sugar. It has a sweet, sour taste, and an alcohol content of 10–15%.
The global Japanese Plum Wine market size is projected to grow from US$ 1301 million in 2024 to US$ 1773 million in 2030; it is expected to grow at a CAGR of 5.3% from 2024 to 2030.
LP Information, Inc. (LPI) ' newest research report, the “Japanese Plum Wine Industry Forecast” looks at past sales and reviews total world Japanese Plum Wine sales in 2023, providing a comprehensive analysis by region and market sector of projected Japanese Plum Wine sales for 2024 through 2030. With Japanese Plum Wine sales broken down by region, market sector and sub-sector, this report provides a detailed analysis in US$ millions of the world Japanese Plum Wine industry.
This Insight Report provides a comprehensive analysis of the global Japanese Plum Wine landscape and highlights key trends related to product segmentation, company formation, revenue, and market share, latest development, and M&A activity. This report also analyzes the strategies of leading global companies with a focus on Japanese Plum Wine portfolios and capabilities, market entry strategies, market positions, and geographic footprints, to better understand these firms’ unique position in an accelerating global Japanese Plum Wine market.
This Insight Report evaluates the key market trends, drivers, and affecting factors shaping the global outlook for Japanese Plum Wine and breaks down the forecast by Type, by Application, geography, and market size to highlight emerging pockets of opportunity. With a transparent methodology based on hundreds of bottom-up qualitative and quantitative market inputs, this study forecast offers a highly nuanced view of the current state and future trajectory in the global Japanese Plum Wine.
United States market for Japanese Plum Wine is estimated to increase from US$ million in 2023 to US$ million by 2030, at a CAGR of % from 2024 through 2030.
China market for Japanese Plum Wine is estimated to increase from US$ million in 2023 to US$ million by 2030, at a CAGR of % from 2024 through 2030.
Europe market for Japanese Plum Wine is estimated to increase from US$ million in 2023 to US$ million by 2030, at a CAGR of % from 2024 through 2030.
Global key Japanese Plum Wine players cover Choya, Takara, Hakutsuru, Gekkeikan, Suntory, etc. In terms of revenue, the global two largest companies occupied for a share nearly
% in 2023.
This report presents a comprehensive overview, market shares, and growth opportunities of Japanese Plum Wine market by product type, application, key manufacturers and key regions and countries.
Segmentation by Type:
Normal Type
Non Alcohol Type
Segmentation by Application:
Supermarkets & Hypermarkets
Convenience Stores
Online Retail
Others
This report also splits the market by region:
Americas
United States
Canada
Mexico
Brazil
APAC
China
Japan
Korea
Southeast Asia
India
Australia
Europe
Germany
France
UK
Italy
Russia
Middle East & Africa
Egypt
South Africa
Israel
Turkey
GCC Countries
The below companies that are profiled have been selected based on inputs gathered from primary experts and analysing the company's coverage, product portfolio, its market penetration.
Choya
Takara
Hakutsuru
Gekkeikan
Suntory
Masumi
Oenon Holdings
Shin Group
Asahi
Key Questions Addressed in this Report
What is the 10-year outlook for the global Japanese Plum Wine market?
What factors are driving Japanese Plum Wine market growth, globally and by region?
Which technologies are poised for the fastest growth by market and region?
How do Japanese Plum Wine market opportunities vary by end market size?
How does Japanese Plum Wine break out by Type, by Application?
Please note: The report will take approximately 2 business days to prepare and deliver.