Global High Fructose Corn Syrup Market Growth 2023-2029

Global High Fructose Corn Syrup Market Growth 2023-2029

In terms of composition, high fructose corn syrup is nearly identical to table sugar (sucrose), which is composed of 50 percent fructose and 50 percent glucose. Glucose is one of the simplest forms of sugar that serves as a building block for most carbohydrates. Fructose is a simple sugar commonly found in fruits and honey.

LPI (LP Information)' newest research report, the “High Fructose Corn Syrup Industry Forecast” looks at past sales and reviews total world High Fructose Corn Syrup sales in 2022, providing a comprehensive analysis by region and market sector of projected High Fructose Corn Syrup sales for 2023 through 2029. With High Fructose Corn Syrup sales broken down by region, market sector and sub-sector, this report provides a detailed analysis in US$ millions of the world High Fructose Corn Syrup industry.

This Insight Report provides a comprehensive analysis of the global High Fructose Corn Syrup landscape and highlights key trends related to product segmentation, company formation, revenue, and market share, latest development, and M&A activity. This report also analyzes the strategies of leading global companies with a focus on High Fructose Corn Syrup portfolios and capabilities, market entry strategies, market positions, and geographic footprints, to better understand these firms' unique position in an accelerating global High Fructose Corn Syrup market.

This Insight Report evaluates the key market trends, drivers, and affecting factors shaping the global outlook for High Fructose Corn Syrup and breaks down the forecast by type, by application, geography, and market size to highlight emerging pockets of opportunity. With a transparent methodology based on hundreds of bottom-up qualitative and quantitative market inputs, this study forecast offers a highly nuanced view of the current state and future trajectory in the global High Fructose Corn Syrup.

The global High Fructose Corn Syrup market size is projected to grow from US$ 7126.6 million in 2022 to US$ 10370 million in 2029; it is expected to grow at a CAGR of 10370 from 2023 to 2029.

Global High Fructose Corn Syrup key players include ADM, Cargill, Tate and Lyle, Ingredion Incorporated, Roquette, etc. Global top five players hold a share about 50%.

North America is the largest market, with a share about 50%, followed by Asia-Pacific and Europe, having a total share about 40 percent.

In terms of product, HFCS-55 is the largest segment, with a share about 70%. And in terms of application, the largest application is Beverages, followed by Baked Foods, Dairy and Desserts, etc.

This report presents a comprehensive overview, market shares, and growth opportunities of High Fructose Corn Syrup market by product type, application, key manufacturers and key regions and countries.

Market Segmentation:

Segmentation by type

HFCS-42

HFCS-55

Others

Segmentation by application

Beverages

Baked Foods

Dairy and Desserts

Others

This report also splits the market by region:

Americas

United States

Canada

Mexico

Brazil

APAC

China

Japan

Korea

Southeast Asia

India

Australia

Europe

Germany

France

UK

Italy

Russia

Middle East & Africa

Egypt

South Africa

Israel

Turkey

GCC Countries

The below companies that are profiled have been selected based on inputs gathered from primary experts and analyzing the company's coverage, product portfolio, its market penetration.

ADM

Cargill

Tate and Lyle

Ingredion Incorporated

Roquette

Daesang

Showa Sangyo

Hungrana

COFCO Group

Xiangchi

Baolingbao

Key Questions Addressed in this Report

What is the 10-year outlook for the global High Fructose Corn Syrup market?

What factors are driving High Fructose Corn Syrup market growth, globally and by region?

Which technologies are poised for the fastest growth by market and region?

How do High Fructose Corn Syrup market opportunities vary by end market size?

How does High Fructose Corn Syrup break out type, application?

What are the influences of COVID-19 and Russia-Ukraine war?

Please note: The report will take approximately 2 business days to prepare and deliver.


*This is a tentative TOC and the final deliverable is subject to change.*
1 Scope of the Report
2 Executive Summary
3 Global High Fructose Corn Syrup by Company
4 World Historic Review for High Fructose Corn Syrup by Geographic Region
5 Americas
6 APAC
7 Europe
8 Middle East & Africa
9 Market Drivers, Challenges and Trends
10 Manufacturing Cost Structure Analysis
11 Marketing, Distributors and Customer
12 World Forecast Review for High Fructose Corn Syrup by Geographic Region
13 Key Players Analysis
14 Research Findings and Conclusion

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