Global Halloumi Cheese Market Growth 2023-2029
Halloumi Cheese is a semi-hard, unripened, brined cheese made from a mixture of goat's and sheep's milk, and sometimes also cow's milk. It has a high melting point and so can easily be fried or grilled.
LPI (LP Information)' newest research report, the “Halloumi Cheese Industry Forecast” looks at past sales and reviews total world Halloumi Cheese sales in 2022, providing a comprehensive analysis by region and market sector of projected Halloumi Cheese sales for 2023 through 2029. With Halloumi Cheese sales broken down by region, market sector and sub-sector, this report provides a detailed analysis in US$ millions of the world Halloumi Cheese industry.
This Insight Report provides a comprehensive analysis of the global Halloumi Cheese landscape and highlights key trends related to product segmentation, company formation, revenue, and market share, latest development, and M&A activity. This report also analyzes the strategies of leading global companies with a focus on Halloumi Cheese portfolios and capabilities, market entry strategies, market positions, and geographic footprints, to better understand these firms' unique position in an accelerating global Halloumi Cheese market.
This Insight Report evaluates the key market trends, drivers, and affecting factors shaping the global outlook for Halloumi Cheese and breaks down the forecast by type, by application, geography, and market size to highlight emerging pockets of opportunity. With a transparent methodology based on hundreds of bottom-up qualitative and quantitative market inputs, this study forecast offers a highly nuanced view of the current state and future trajectory in the global Halloumi Cheese.
The global Halloumi Cheese market size is projected to grow from US$ million in 2022 to US$ million in 2029; it is expected to grow at a CAGR of % from 2023 to 2029.
Halloumi cheese production remains concentrated in northern and southern Cyprus. The producers in Cyprus export halloumi cheese to rest of Europe and Others regions where consumption is significant.
This report presents a comprehensive overview, market shares, and growth opportunities of Halloumi Cheese market by product type, application, key manufacturers and key regions and countries.
Market Segmentation:
Segmentation by type
Slices
Blocks
Segmentation by application
Retail
Food Service
This report also splits the market by region:
Americas
United States
Canada
Mexico
Brazil
APAC
China
Japan
Korea
Southeast Asia
India
Australia
Europe
Germany
France
UK
Italy
Russia
Middle East & Africa
Egypt
South Africa
Israel
Turkey
GCC Countries
The below companies that are profiled have been selected based on inputs gathered from primary experts and analyzing the company's coverage, product portfolio, its market penetration.
Petrou Bros Dairy Products
Zita Dairies
Pittas Dairy Industries
Uhrenholt
Hadjipieris
Arla Foods
Dafni Dairy
Nordex Food
Achnagal Dairies
Lefkonitziatis Dairy Products
Olympus Cheese
Almarai
High Weald Dairy
Charalambides Christis
Pandelyssi
G.& I. Keses
CowBoy Farm
Lemnos Foods
Key Questions Addressed in this Report
What is the 10-year outlook for the global Halloumi Cheese market?
What factors are driving Halloumi Cheese market growth, globally and by region?
Which technologies are poised for the fastest growth by market and region?
How do Halloumi Cheese market opportunities vary by end market size?
How does Halloumi Cheese break out type, application?
What are the influences of COVID-19 and Russia-Ukraine war?
Please note: The report will take approximately 2 business days to prepare and deliver.