Global L-Glutamine (Gln) Market Growth 2023-2029

Global L-Glutamine (Gln) Market Growth 2023-2029

L-Glutamine, short as Gln, is the most abundant amino acid in the body. It is responsible for transporting nitrogen into your muscles. Glutamine also plays a large role in metabolism, the functioning of your immune system, protein synthesis and energy restoration.

In this report we only counting the glutamine products which circulate on the market, not including the glutamine products which are used for manufacture other products directly by the glutamine manufacturers. Namely the glutamine products which not enter into the market are excluded in this report.

LPI (LP Information)' newest research report, the “L-Glutamine (Gln) Industry Forecast” looks at past sales and reviews total world L-Glutamine (Gln) sales in 2022, providing a comprehensive analysis by region and market sector of projected L-Glutamine (Gln) sales for 2023 through 2029. With L-Glutamine (Gln) sales broken down by region, market sector and sub-sector, this report provides a detailed analysis in US$ millions of the world L-Glutamine (Gln) industry.

This Insight Report provides a comprehensive analysis of the global L-Glutamine (Gln) landscape and highlights key trends related to product segmentation, company formation, revenue, and market share, latest development, and M&A activity. This report also analyzes the strategies of leading global companies with a focus on L-Glutamine (Gln) portfolios and capabilities, market entry strategies, market positions, and geographic footprints, to better understand these firms' unique position in an accelerating global L-Glutamine (Gln) market.

This Insight Report evaluates the key market trends, drivers, and affecting factors shaping the global outlook for L-Glutamine (Gln) and breaks down the forecast by type, by application, geography, and market size to highlight emerging pockets of opportunity. With a transparent methodology based on hundreds of bottom-up qualitative and quantitative market inputs, this study forecast offers a highly nuanced view of the current state and future trajectory in the global L-Glutamine (Gln).

The global L-Glutamine (Gln) market size is projected to grow from US$ 151.8 million in 2022 to US$ 199 million in 2029; it is expected to grow at a CAGR of 199 from 2023 to 2029.

USA is the largest L-Glutamine (Gln) market with about 30% market share. China is follower, accounting for about 28% market share.

The key players are Ajinomoto, Kyowa Hakko Kirin, Daesang, Meihua, Fufeng etc. Top 3 companies occupied about 75% market share.

This report presents a comprehensive overview, market shares, and growth opportunities of L-Glutamine (Gln) market by product type, application, key manufacturers and key regions and countries.

Market Segmentation:

Segmentation by type

Pharmaceutical Grade

Nutraceutical Grade

Others

Segmentation by application

Nutraceutical

Pharmaceutical

Others

This report also splits the market by region:

Americas

United States

Canada

Mexico

Brazil

APAC

China

Japan

Korea

Southeast Asia

India

Australia

Europe

Germany

France

UK

Italy

Russia

Middle East & Africa

Egypt

South Africa

Israel

Turkey

GCC Countries

The below companies that are profiled have been selected based on inputs gathered from primary experts and analyzing the company's coverage, product portfolio, its market penetration.

Ajinomoto

Kyowa Hakko Kirin

Daesang

Meihua

Fufeng

Key Questions Addressed in this Report

What is the 10-year outlook for the global L-Glutamine (Gln) market?

What factors are driving L-Glutamine (Gln) market growth, globally and by region?

Which technologies are poised for the fastest growth by market and region?

How do L-Glutamine (Gln) market opportunities vary by end market size?

How does L-Glutamine (Gln) break out type, application?

What are the influences of COVID-19 and Russia-Ukraine war?

Please note: The report will take approximately 2 business days to prepare and deliver.