Global Galacto-oligosaccharide Market Growth 2023-2029

Global Galacto-oligosaccharide Market Growth 2023-2029

Galacto-oligosaccharide is a chain of galactose (monosaccharide sugar) units that are produced by the enzymatic hydrolysis of lactose. GOS’s are unabsorbed by the intestines and are fermentable in the gut by bacteria.

LPI (LP Information)' newest research report, the “Galacto-oligosaccharide Industry Forecast” looks at past sales and reviews total world Galacto-oligosaccharide sales in 2022, providing a comprehensive analysis by region and market sector of projected Galacto-oligosaccharide sales for 2023 through 2029. With Galacto-oligosaccharide sales broken down by region, market sector and sub-sector, this report provides a detailed analysis in US$ millions of the world Galacto-oligosaccharide industry.

This Insight Report provides a comprehensive analysis of the global Galacto-oligosaccharide landscape and highlights key trends related to product segmentation, company formation, revenue, and market share, latest development, and M&A activity. This report also analyzes the strategies of leading global companies with a focus on Galacto-oligosaccharide portfolios and capabilities, market entry strategies, market positions, and geographic footprints, to better understand these firms' unique position in an accelerating global Galacto-oligosaccharide market.

This Insight Report evaluates the key market trends, drivers, and affecting factors shaping the global outlook for Galacto-oligosaccharide and breaks down the forecast by type, by application, geography, and market size to highlight emerging pockets of opportunity. With a transparent methodology based on hundreds of bottom-up qualitative and quantitative market inputs, this study forecast offers a highly nuanced view of the current state and future trajectory in the global Galacto-oligosaccharide.

The global Galacto-oligosaccharide market size is projected to grow from US$ 623.4 million in 2022 to US$ 1400.9 million in 2029; it is expected to grow at a CAGR of 1400.9 from 2023 to 2029.

FrieslandCampina is the largest manufacturer of galacto-oligosaccharide in the world which is over 40% market share. Europe is the largest manufacture area of galacto-oligosaccharide in the world which has over 40% market share. In terms of product, power form is the largest segment of galacto-oligosaccharide which over 70% market share. In terms of application, food& beverage is the largest segment of application which is over 80% market share.

This report presents a comprehensive overview, market shares, and growth opportunities of Galacto-oligosaccharide market by product type, application, key manufacturers and key regions and countries.

Market Segmentation:

Segmentation by type
Liquid Form
Powder Form

Segmentation by application
Food & Beverage
Dietary Supplements
Others

This report also splits the market by region:
Americas
United States
Canada
Mexico
Brazil
APAC
China
Japan
Korea
Southeast Asia
India
Australia
Europe
Germany
France
UK
Italy
Russia
Middle East & Africa
Egypt
South Africa
Israel
Turkey
GCC Countries

The below companies that are profiled have been selected based on inputs gathered from primary experts and analyzing the company's coverage, product portfolio, its market penetration.
FrieslandCampina
Yakult
Ingredion
Nissin Sugar
Kerry
New Francisco Biotechnology
Quantum Hi-Tech
Baolingbao

Key Questions Addressed in this Report

What is the 10-year outlook for the global Galacto-oligosaccharide market?

What factors are driving Galacto-oligosaccharide market growth, globally and by region?

Which technologies are poised for the fastest growth by market and region?

How do Galacto-oligosaccharide market opportunities vary by end market size?

How does Galacto-oligosaccharide break out type, application?

What are the influences of COVID-19 and Russia-Ukraine war?

Please note: The report will take approximately 2 business days to prepare and deliver.