Global Food Preservative Market Growth 2023-2029
Food Preservative is substances that are added to food items in order to inhibit, retard or arrest the process of fermentation, acidification, and decomposition of food items’. Or, in other words, preservatives in food help keep the food safe, without spoiling, for longer.
LPI (LP Information)' newest research report, the “Food Preservative Industry Forecast” looks at past sales and reviews total world Food Preservative sales in 2022, providing a comprehensive analysis by region and market sector of projected Food Preservative sales for 2023 through 2029. With Food Preservative sales broken down by region, market sector and sub-sector, this report provides a detailed analysis in US$ millions of the world Food Preservative industry.
This Insight Report provides a comprehensive analysis of the global Food Preservative landscape and highlights key trends related to product segmentation, company formation, revenue, and market share, latest development, and M&A activity. This report also analyzes the strategies of leading global companies with a focus on Food Preservative portfolios and capabilities, market entry strategies, market positions, and geographic footprints, to better understand these firms' unique position in an accelerating global Food Preservative market.
This Insight Report evaluates the key market trends, drivers, and affecting factors shaping the global outlook for Food Preservative and breaks down the forecast by type, by application, geography, and market size to highlight emerging pockets of opportunity. With a transparent methodology based on hundreds of bottom-up qualitative and quantitative market inputs, this study forecast offers a highly nuanced view of the current state and future trajectory in the global Food Preservative.
The global Food Preservative market size is projected to grow from US$ 2581 million in 2022 to US$ 3153.8 million in 2029; it is expected to grow at a CAGR of 3153.8 from 2023 to 2029.
North America is the largest Food Preservative market with about 34% market share. Europe is follower, accounting for about 36% market share.
The key players are DSM, BASF, Celanese, DowDuPont, Cornion, Galactic, Akzonobel, Kemin, NTAC, Wanglong, Kunda etc. Top 3 companies occupied about 39% market share.
This report presents a comprehensive overview, market shares, and growth opportunities of Food Preservative market by product type, application, key manufacturers and key regions and countries.
Market Segmentation:
Segmentation by type
Natural Preservative
Chemical Preservative
Segmentation by application
Bakery
Beverages
Dairy and Milk Products
Meat, Poultry and Seafood
Others
This report also splits the market by region:
Americas
United States
Canada
Mexico
Brazil
APAC
China
Japan
Korea
Southeast Asia
India
Australia
Europe
Germany
France
UK
Italy
Russia
Middle East & Africa
Egypt
South Africa
Israel
Turkey
GCC Countries
The below companies that are profiled have been selected based on inputs gathered from primary experts and analyzing the company's coverage, product portfolio, its market penetration.
DSM
BASF
Celanese
DuPont
Cornion
Galactic
Akzonobel
Kemin
NTAC
Wanglong
Kunda
Key Questions Addressed in this Report
What is the 10-year outlook for the global Food Preservative market?
What factors are driving Food Preservative market growth, globally and by region?
Which technologies are poised for the fastest growth by market and region?
How do Food Preservative market opportunities vary by end market size?
How does Food Preservative break out type, application?
What are the influences of COVID-19 and Russia-Ukraine war?
Please note: The report will take approximately 2 business days to prepare and deliver.
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