Global Food Non-meat Ingredients Market Growth 2024-2030

Global Food Non-meat Ingredients Market Growth 2024-2030


Non-meat ingredients refer to any substances or components used in food preparation or cooking that do not come from animal sources. These ingredients are typically derived from plants, fungi, or other non-animal sources and are used to add flavor, texture, color, or nutritional value to dishes. Non-meat ingredients are commonly used in vegetarian and vegan cooking, as well as in recipes that aim to reduce or eliminate animal products.

The global Food Non-meat Ingredients market size is projected to grow from US$ 35800 million in 2023 to US$ 48260 million in 2030; it is expected to grow at a CAGR of 4.4% from 2024 to 2030.

LP Information, Inc. (LPI) ' newest research report, the “Food Non-meat Ingredients Industry Forecast” looks at past sales and reviews total world Food Non-meat Ingredients sales in 2023, providing a comprehensive analysis by region and market sector of projected Food Non-meat Ingredients sales for 2024 through 2030. With Food Non-meat Ingredients sales broken down by region, market sector and sub-sector, this report provides a detailed analysis in US$ millions of the world Food Non-meat Ingredients industry.

This Insight Report provides a comprehensive analysis of the global Food Non-meat Ingredients landscape and highlights key trends related to product segmentation, company formation, revenue, and market share, latest development, and M&A activity. This report also analyzes the strategies of leading global companies with a focus on Food Non-meat Ingredients portfolios and capabilities, market entry strategies, market positions, and geographic footprints, to better understand these firms’ unique position in an accelerating global Food Non-meat Ingredients market.

This Insight Report evaluates the key market trends, drivers, and affecting factors shaping the global outlook for Food Non-meat Ingredients and breaks down the forecast by Type, by Application, geography, and market size to highlight emerging pockets of opportunity. With a transparent methodology based on hundreds of bottom-up qualitative and quantitative market inputs, this study forecast offers a highly nuanced view of the current state and future trajectory in the global Food Non-meat Ingredients.

United States market for Food Non-meat Ingredients is estimated to increase from US$ million in 2023 to US$ million by 2030, at a CAGR of % from 2024 through 2030.

China market for Food Non-meat Ingredients is estimated to increase from US$ million in 2023 to US$ million by 2030, at a CAGR of % from 2024 through 2030.

Europe market for Food Non-meat Ingredients is estimated to increase from US$ million in 2023 to US$ million by 2030, at a CAGR of % from 2024 through 2030.

Global key Food Non-meat Ingredients players cover Kerry Group, Dow, Associated British Foodsplc, Wiberg GmbH and Essentia Protein Solutions, etc. In terms of revenue, the global two largest companies occupied for a share nearly % in 2023.

This report presents a comprehensive overview, market shares, and growth opportunities of Food Non-meat Ingredients market by product type, application, key manufacturers and key regions and countries.

Segmentation by type
Plant
Chemical
Animal

Segmentation by application
Food
Drinks
Other

This report also splits the market by region:
Americas
United States
Canada
Mexico
Brazil
APAC
China
Japan
Korea
Southeast Asia
India
Australia
Europe
Germany
France
UK
Italy
Russia
Middle East & Africa
Egypt
South Africa
Israel
Turkey
GCC Countries

The below companies that are profiled have been selected based on inputs gathered from primary experts and analyzing the company's coverage, product portfolio, its market penetration.
Kerry Group
Dow
Associated British Foodsplc
Wiberg GmbH
Essentia Protein Solutions
Advanced Food Systems
Ingredion
ADM
BASF SE

Key Questions Addressed in this Report

What is the 10-year outlook for the global Food Non-meat Ingredients market?

What factors are driving Food Non-meat Ingredients market growth, globally and by region?

Which technologies are poised for the fastest growth by market and region?

How do Food Non-meat Ingredients market opportunities vary by end market size?

How does Food Non-meat Ingredients break out type, application?

Please note: The report will take approximately 2 business days to prepare and deliver.


*This is a tentative TOC and the final deliverable is subject to change.*
1 Scope of the Report
2 Executive Summary
3 Global Food Non-meat Ingredients by Company
4 World Historic Review for Food Non-meat Ingredients by Geographic Region
5 Americas
6 APAC
7 Europe
8 Middle East & Africa
9 Market Drivers, Challenges and Trends
10 Manufacturing Cost Structure Analysis
11 Marketing, Distributors and Customer
12 World Forecast Review for Food Non-meat Ingredients by Geographic Region
13 Key Players Analysis
14 Research Findings and Conclusion

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