Global Food Glycerine Market Growth 2025-2031

Global Food Glycerine Market Growth 2025-2031


The global Food Glycerine market size is predicted to grow from US$ 723 million in 2025 to US$ 979 million in 2031; it is expected to grow at a CAGR of 5.2% from 2025 to 2031.

Glycerol (also called glycerine or glycerin; see spelling differences) is a simple polyol compound. It is a colorless, odorless, viscous liquid that is sweet-tasting and non-toxic. The glycerol backbone is found in many lipids which are known as glycerides. It is widely used in the food industry as a sweetener and humectant and in pharmaceutical formulations. Glycerol has three hydroxyl groups that are responsible for its solubility in water and its hygroscopic nature.

Global Food Glycerine key players include P&G Chemicals, Oleon, KLK OLEO, Emery Oleochemicals, IOI Oleochemicals, etc. Global top five manufacturers hold a share about 35%.

China is the largest market, with a share about 30%, followed by North America and Europe, both have a share about 40 percent.

In terms of product, Food Grade is the largest segment, with a share about 75%. And in terms of application, the largest application is Juice, followed by Pet Food.

LP Information, Inc. (LPI) ' newest research report, the “Food Glycerine Industry Forecast” looks at past sales and reviews total world Food Glycerine sales in 2024, providing a comprehensive analysis by region and market sector of projected Food Glycerine sales for 2025 through 2031. With Food Glycerine sales broken down by region, market sector and sub-sector, this report provides a detailed analysis in US$ millions of the world Food Glycerine industry.

This Insight Report provides a comprehensive analysis of the global Food Glycerine landscape and highlights key trends related to product segmentation, company formation, revenue, and market share, latest development, and M&A activity. This report also analyzes the strategies of leading global companies with a focus on Food Glycerine portfolios and capabilities, market entry strategies, market positions, and geographic footprints, to better understand these firms’ unique position in an accelerating global Food Glycerine market.

This Insight Report evaluates the key market trends, drivers, and affecting factors shaping the global outlook for Food Glycerine and breaks down the forecast by Type, by Application, geography, and market size to highlight emerging pockets of opportunity. With a transparent methodology based on hundreds of bottom-up qualitative and quantitative market inputs, this study forecast offers a highly nuanced view of the current state and future trajectory in the global Food Glycerine.

This report presents a comprehensive overview, market shares, and growth opportunities of Food Glycerine market by product type, application, key manufacturers and key regions and countries.

Segmentation by Type:
Food Grade
Feed Grade

Segmentation by Application:
Juice
Wine
Meat Product
Pet Food
Others

This report also splits the market by region:
Americas
United States
Canada
Mexico
Brazil
APAC
China
Japan
Korea
Southeast Asia
India
Australia
Europe
Germany
France
UK
Italy
Russia
Middle East & Africa
Egypt
South Africa
Israel
Turkey
GCC Countries

The below companies that are profiled have been selected based on inputs gathered from primary experts and analysing the company's coverage, product portfolio, its market penetration.
P&G Chemicals
Oleon
KLK OLEO
Emery Oleochemicals
IOI Oleochemicals
Musim MAS
Dow Chemical
Wilmar International
Pacific Oleochemicals Sdn
Vance Bioenergy
Cargill
PT SOCI MAS
Vantage Oleochemicals
Godrej Industries
Hangzhou Oleochemicals
Qingyuan Futai
Cambridge Olein
Shuangma Chemical

Key Questions Addressed in this Report

What is the 10-year outlook for the global Food Glycerine market?

What factors are driving Food Glycerine market growth, globally and by region?

Which technologies are poised for the fastest growth by market and region?

How do Food Glycerine market opportunities vary by end market size?

How does Food Glycerine break out by Type, by Application?

Please note: The report will take approximately 2 business days to prepare and deliver.


*This is a tentative TOC and the final deliverable is subject to change.*
1 Scope of the Report
2 Executive Summary
3 Global by Company
4 World Historic Review for Food Glycerine by Geographic Region
5 Americas
6 APAC
7 Europe
8 Middle East & Africa
9 Market Drivers, Challenges and Trends
10 Manufacturing Cost Structure Analysis
11 Marketing, Distributors and Customer
12 World Forecast Review for Food Glycerine by Geographic Region
13 Key Players Analysis
14 Research Findings and Conclusion

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