Global Food Certification Market Growth (Status and Outlook) 2025-2031

Global Food Certification Market Growth (Status and Outlook) 2025-2031

The global Food Certification market size is predicted to grow from US$ 1861 million in 2025 to US$ 2403 million in 2031; it is expected to grow at a CAGR of 4.4% from 2025 to 2031.

Food Certification is one kind of process which includes different stages of certificating. The certificating include applying material, the basic conditions of the production base, manufacturing processing, packing and shipping conditions.

Global Food Certification key players include SGS, Intertek, BV, ALS, etc. Global top four manufacturers hold a share over 35%.

Europe is the largest market, with a share over 35%, followed by China, and North America, both have a share over 40 percent.

In terms of product, Green Food is the largest segment, with a share about 55%. And in terms of application, the largest application is Read to Eat Food, followed by Rough Machining Food, Deep Processing Food.

LPI (LP Information)' newest research report, the “Food Certification Industry Forecast” looks at past sales and reviews total world Food Certification sales in 2024, providing a comprehensive analysis by region and market sector of projected Food Certification sales for 2025 through 2031. With Food Certification sales broken down by region, market sector and sub-sector, this report provides a detailed analysis in US$ millions of the world Food Certification industry.

This Insight Report provides a comprehensive analysis of the global Food Certification landscape and highlights key trends related to product segmentation, company formation, revenue, and market share, latest development, and M&A activity. This report also analyses the strategies of leading global companies with a focus on Food Certification portfolios and capabilities, market entry strategies, market positions, and geographic footprints, to better understand these firms’ unique position in an accelerating global Food Certification market.

This Insight Report evaluates the key market trends, drivers, and affecting factors shaping the global outlook for Food Certification and breaks down the forecast by Type, by Application, geography, and market size to highlight emerging pockets of opportunity. With a transparent methodology based on hundreds of bottom-up qualitative and quantitative market inputs, this study forecast offers a highly nuanced view of the current state and future trajectory in the global Food Certification.

This report presents a comprehensive overview, market shares, and growth opportunities of Food Certification market by product type, application, key players and key regions and countries.

Segmentation by Type:
Green Food
Organic Food
Other

Segmentation by Application:
Read-to-Eat Food
Rough Machining Food
Deep Processing Food

This report also splits the market by region:
Americas
United States
Canada
Mexico
Brazil
APAC
China
Japan
Korea
Southeast Asia
India
Australia
Europe
Germany
France
UK
Italy
Russia
Middle East & Africa
Egypt
South Africa
Israel
Turkey
GCC Countries

The below companies that are profiled have been selected based on inputs gathered from primary experts and analyzing the company's coverage, product portfolio, its market penetration.
SGS
Intertek
BV
ALS
NSF
JFRL
TUV
Lloyd's Register
COFFCC

Please note: The report will take approximately 2 business days to prepare and deliver.