Global Food Authenticity Market Growth (Status and Outlook) 2023-2029

Global Food Authenticity Market Growth (Status and Outlook) 2023-2029

Stringent regulations in various countries to ensure food authenticity, increased food frauds in terms of false labeling & certification, increased instances of adulterations are some major factors that are driving the food authenticity market.

LPI (LP Information)' newest research report, the “Food Authenticity Industry Forecast” looks at past sales and reviews total world Food Authenticity sales in 2022, providing a comprehensive analysis by region and market sector of projected Food Authenticity sales for 2023 through 2029. With Food Authenticity sales broken down by region, market sector and sub-sector, this report provides a detailed analysis in US$ millions of the world Food Authenticity industry.

This Insight Report provides a comprehensive analysis of the global Food Authenticity landscape and highlights key trends related to product segmentation, company formation, revenue, and market share, latest development, and M&A activity. This report also analyzes the strategies of leading global companies with a focus on Food Authenticity portfolios and capabilities, market entry strategies, market positions, and geographic footprints, to better understand these firms’ unique position in an accelerating global Food Authenticity market.

This Insight Report evaluates the key market trends, drivers, and affecting factors shaping the global outlook for Food Authenticity and breaks down the forecast by type, by application, geography, and market size to highlight emerging pockets of opportunity. With a transparent methodology based on hundreds of bottom-up qualitative and quantitative market inputs, this study forecast offers a highly nuanced view of the current state and future trajectory in the global Food Authenticity.

The global Food Authenticity market size is projected to grow from US$ 6821.5 million in 2022 to US$ 10770 million in 2029; it is expected to grow at a CAGR of 6.7% from 2023 to 2029.

The meat speciation segment is projected to be the fastest growing segment in the food authenticity market during the forecast period.

This report presents a comprehensive overview, market shares, and growth opportunities of Food Authenticity market by product type, application, key players and key regions and countries.

Market Segmentation:

Segmentation by type
PCR-Based
LC-MS/MS
Isotope

Segmentation by application
Meat
Dairy
Processed Foods

This report also splits the market by region:
Americas
United States
Canada
Mexico
Brazil
APAC
China
Japan
Korea
Southeast Asia
India
Australia
Europe
Germany
France
UK
Italy
Russia
Middle East & Africa
Egypt
South Africa
Israel
Turkey
GCC Countries

The below companies that are profiled have been selected based on inputs gathered from primary experts and analyzing the company's coverage, product portfolio, its market penetration.
SGS
INTERTEK
EUROFINS SCIENTIFIC
ALS
LGC SCIENCE
MERIEUX NUTRISCIENCES
MICROBAC LABORATORIES
EMSL ANALYTICAL
ROMER LABS DIAGNOSTIC
GENETIC ID NA

Please note: The report will take approximately 2 business days to prepare and deliver.