Global Food Analytical Service Market Growth (Status and Outlook) 2025-2031

The global Food Analytical Service market size is predicted to grow from US$ 13580 million in 2025 to US$ 19280 million in 2031; it is expected to grow at a CAGR of 6.0% from 2025 to 2031.

Food Analytical Service refers to a range of scientific techniques and methods used to analyze and evaluate the quality, safety, and nutritional composition of food products. These services are typically provided by specialized laboratories or research institutions.

Food analytical services can include various types of testing and analysis, such as:

1. Chemical analysis: This involves testing for the presence and levels of various chemical compounds, such as vitamins, minerals, additives, contaminants, and toxins.

2. Microbiological analysis: This includes testing for the presence and levels of microorganisms, such as bacteria, yeast, and molds, which can cause food spoilage or pose a health risk.

3. Nutritional analysis: This involves determining the nutritional composition of food products, including the levels of macronutrients (carbohydrates, proteins, and fats) and micronutrients (vitamins and minerals).

4. Allergen testing: This includes testing for the presence of allergenic substances, such as gluten, peanuts, tree nuts, soy, milk, eggs, and shellfish, to ensure accurate labeling and prevent allergic reactions.

5. Sensory analysis: This involves evaluating the sensory properties of food products, such as taste, aroma, texture, and appearance, to assess their overall quality and consumer acceptance.

Food analytical services play a crucial role in ensuring food safety, quality control, and compliance with regulatory standards. They are utilized by food manufacturers, retailers, regulatory agencies, and research institutions to monitor and improve the quality and safety of food products.

United States market for Food Analytical Service is estimated to increase from US$ million in 2024 to US$ million by 2031, at a CAGR of % from 2025 through 2031.

China market for Food Analytical Service is estimated to increase from US$ million in 2024 to US$ million by 2031, at a CAGR of % from 2025 through 2031.

Europe market for Food Analytical Service is estimated to increase from US$ million in 2024 to US$ million by 2031, at a CAGR of % from 2025 through 2031.

Global key Food Analytical Service players cover Alfa Chemistry, Food Analytical Technologies, Premier Analytics Servies, ALS Life Sciences Europe, AFL, etc. In terms of revenue, the global two largest companies occupied for a share nearly % in 2024.

LPI (LP Information)' newest research report, the “Food Analytical Service Industry Forecast” looks at past sales and reviews total world Food Analytical Service sales in 2024, providing a comprehensive analysis by region and market sector of projected Food Analytical Service sales for 2025 through 2031. With Food Analytical Service sales broken down by region, market sector and sub-sector, this report provides a detailed analysis in US$ millions of the world Food Analytical Service industry.

This Insight Report provides a comprehensive analysis of the global Food Analytical Service landscape and highlights key trends related to product segmentation, company formation, revenue, and market share, latest development, and M&A activity. This report also analyses the strategies of leading global companies with a focus on Food Analytical Service portfolios and capabilities, market entry strategies, market positions, and geographic footprints, to better understand these firms’ unique position in an accelerating global Food Analytical Service market.

This Insight Report evaluates the key market trends, drivers, and affecting factors shaping the global outlook for Food Analytical Service and breaks down the forecast by Type, by Application, geography, and market size to highlight emerging pockets of opportunity. With a transparent methodology based on hundreds of bottom-up qualitative and quantitative market inputs, this study forecast offers a highly nuanced view of the current state and future trajectory in the global Food Analytical Service.

This report presents a comprehensive overview, market shares, and growth opportunities of Food Analytical Service market by product type, application, key players and key regions and countries.

Segmentation by Type:
Composition Analysis
Food Forensics
Food Lable Service
Food Safety Testing

Segmentation by Application:
Enterprise
Government

This report also splits the market by region:
Americas
United States
Canada
Mexico
Brazil
APAC
China
Japan
Korea
Southeast Asia
India
Australia
Europe
Germany
France
UK
Italy
Russia
Middle East & Africa
Egypt
South Africa
Israel
Turkey
GCC Countries

The below companies that are profiled have been selected based on inputs gathered from primary experts and analyzing the company's coverage, product portfolio, its market penetration.
Alfa Chemistry
Food Analytical Technologies
Premier Analytics Servies
ALS Life Sciences Europe
AFL
AGROLAB
Eurofins
Alpha Labs
A & B Labs
CARO Analytical Services
CVR Labs
Lilaba Analytical Laboratories
Food Research Institute (FRI)
UFAG Laboratorien
Johor Toyyiban Laboratories

Please note: The report will take approximately 2 business days to prepare and deliver.