Global Food Allergen Testing Market Growth (Status and Outlook) 2023-2029

Global Food Allergen Testing Market Growth (Status and Outlook) 2023-2029

Food allergen refers to the ingredients in food that can cause abnormal immune system response.

LPI (LP Information)' newest research report, the “Food Allergen Testing Industry Forecast” looks at past sales and reviews total world Food Allergen Testing sales in 2022, providing a comprehensive analysis by region and market sector of projected Food Allergen Testing sales for 2023 through 2029. With Food Allergen Testing sales broken down by region, market sector and sub-sector, this report provides a detailed analysis in US$ millions of the world Food Allergen Testing industry.

This Insight Report provides a comprehensive analysis of the global Food Allergen Testing landscape and highlights key trends related to product segmentation, company formation, revenue, and market share, latest development, and M&A activity. This report also analyzes the strategies of leading global companies with a focus on Food Allergen Testing portfolios and capabilities, market entry strategies, market positions, and geographic footprints, to better understand these firms’ unique position in an accelerating global Food Allergen Testing market.

This Insight Report evaluates the key market trends, drivers, and affecting factors shaping the global outlook for Food Allergen Testing and breaks down the forecast by type, by application, geography, and market size to highlight emerging pockets of opportunity. With a transparent methodology based on hundreds of bottom-up qualitative and quantitative market inputs, this study forecast offers a highly nuanced view of the current state and future trajectory in the global Food Allergen Testing.

The global Food Allergen Testing market size is projected to grow from US$ 638.7 million in 2022 to US$ 1008.5 million in 2029; it is expected to grow at a CAGR of 6.7% from 2023 to 2029.

The peanut & soy segment is projected to be the fastest growing segment in the food allergen testing market during the forecast period.

This report presents a comprehensive overview, market shares, and growth opportunities of Food Allergen Testing market by product type, application, key players and key regions and countries.

Market Segmentation:

Segmentation by type
Polymerase Chain Reaction (PCR)-based
Immunoassay-based/ELISA
Others

Segmentation by application
Bakery & Confectionery
Infant Food
Processed Food
Dairy Products & Its Alternatives
Seafood & Meat Products
Others

This report also splits the market by region:
Americas
United States
Canada
Mexico
Brazil
APAC
China
Japan
Korea
Southeast Asia
India
Australia
Europe
Germany
France
UK
Italy
Russia
Middle East & Africa
Egypt
South Africa
Israel
Turkey
GCC Countries

The below companies that are profiled have been selected based on inputs gathered from primary experts and analyzing the company's coverage, product portfolio, its market penetration.
Neogen
Crystal Chem
SGS
Intertek Group
TUV SUD Psb
ALS Limited
Eurofins Scientific
Merieux Nutrisciences
AsureQuality
Microbac Laboratories
Romer Labs Diagnostic GmbH
Symbio Laboratories
Sciex
Thermofisher
Crystalchem
Neogen

Please note: The report will take approximately 2 business days to prepare and deliver.


*This is a tentative TOC and the final deliverable is subject to change.*
1 Scope of the Report
2 Executive Summary
3 Food Allergen Testing Market Size by Player
4 Food Allergen Testing by Regions
5 Americas
6 APAC
7 Europe
8 Middle East & Africa
9 Market Drivers, Challenges and Trends
10 Global Food Allergen Testing Market Forecast
11 Key Players Analysis
12 Research Findings and Conclusion

Download our eBook: How to Succeed Using Market Research

Learn how to effectively navigate the market research process to help guide your organization on the journey to success.

Download eBook
Cookie Settings