Global Fermented Milk Products Market Growth 2025-2031

The global Fermented Milk Products market size is predicted to grow from US$ 53650 million in 2025 to US$ 62560 million in 2031; it is expected to grow at a CAGR of 2.6% from 2025 to 2031.

Fermented milk products or fermented dairy products, also known as cultured dairy foods, cultured dairy products, or cultured milk products, are dairy foods that have been fermented with lactic acid bacteria such as Lactobacillus, Lactococcus, and Leuconostoc. The fermentation process increases the shelf life of the product while enhancing its taste and improving the digestibility of its milk.

With the increasing emphasis on health and nutrition, fermented milk products are gaining even more popularity in the market. These products are highly regarded for their rich content of probiotics and their positive impact on the digestive system. More and more consumers are focusing on gut health and seeking out foods that contain beneficial probiotics as part of their daily diet. Products like yogurt, kefir, fermented beverages, and lactobacillus drinks are being well-received due to their probiotic content. Furthermore, fermented milk products offer advantages such as enhancing the taste of dairy products, extending shelf life, and reducing lactose content, which attract health-conscious consumers. As the demand for functional foods and naturally sourced nutrition continues to rise, the fermented milk products market is expected to thrive in the foreseeable future.

LP Information, Inc. (LPI) ' newest research report, the “Fermented Milk Products Industry Forecast” looks at past sales and reviews total world Fermented Milk Products sales in 2024, providing a comprehensive analysis by region and market sector of projected Fermented Milk Products sales for 2025 through 2031. With Fermented Milk Products sales broken down by region, market sector and sub-sector, this report provides a detailed analysis in US$ millions of the world Fermented Milk Products industry.

This Insight Report provides a comprehensive analysis of the global Fermented Milk Products landscape and highlights key trends related to product segmentation, company formation, revenue, and market share, latest development, and M&A activity. This report also analyzes the strategies of leading global companies with a focus on Fermented Milk Products portfolios and capabilities, market entry strategies, market positions, and geographic footprints, to better understand these firms’ unique position in an accelerating global Fermented Milk Products market.

This Insight Report evaluates the key market trends, drivers, and affecting factors shaping the global outlook for Fermented Milk Products and breaks down the forecast by Type, by Application, geography, and market size to highlight emerging pockets of opportunity. With a transparent methodology based on hundreds of bottom-up qualitative and quantitative market inputs, this study forecast offers a highly nuanced view of the current state and future trajectory in the global Fermented Milk Products.

This report presents a comprehensive overview, market shares, and growth opportunities of Fermented Milk Products market by product type, application, key manufacturers and key regions and countries.

Segmentation by Type:
Yogurt
Cheese
Other

Segmentation by Application:
Offline Retailing
Online Retailing

This report also splits the market by region:
Americas
United States
Canada
Mexico
Brazil
APAC
China
Japan
Korea
Southeast Asia
India
Australia
Europe
Germany
France
UK
Italy
Russia
Middle East & Africa
Egypt
South Africa
Israel
Turkey
GCC Countries

The below companies that are profiled have been selected based on inputs gathered from primary experts and analysing the company's coverage, product portfolio, its market penetration.
FrieslandCampina
Müller UK & Ireland
Yeo Valley
Emmi AG
General Mills
Groupe Danone
Lifeway Foods
Amul Dairy
Parag Milk Foods
The Hain Celestial Group
Nourish Kefir
Valio Eesti AS
Sassy Lassi
Fresh Made Dairy
Mengniu Dairy
Inner Mongolia Yili Industrial Group
Bright Dairy

Key Questions Addressed in this Report

What is the 10-year outlook for the global Fermented Milk Products market?

What factors are driving Fermented Milk Products market growth, globally and by region?

Which technologies are poised for the fastest growth by market and region?

How do Fermented Milk Products market opportunities vary by end market size?

How does Fermented Milk Products break out by Type, by Application?

Please note: The report will take approximately 2 business days to prepare and deliver.