Global Fermented Milk Products Market Growth 2023-2029

Global Fermented Milk Products Market Growth 2023-2029

Fermented milk products or fermented dairy products, also known as cultured dairy foods, cultured dairy products, or cultured milk products, are dairy foods that have been fermented with lactic acid bacteria such as Lactobacillus, Lactococcus, and Leuconostoc. The fermentation process increases the shelf life of the product while enhancing its taste and improving the digestibility of its milk.

LPI (LP Information)' newest research report, the “Fermented Milk Products Industry Forecast” looks at past sales and reviews total world Fermented Milk Products sales in 2022, providing a comprehensive analysis by region and market sector of projected Fermented Milk Products sales for 2023 through 2029. With Fermented Milk Products sales broken down by region, market sector and sub-sector, this report provides a detailed analysis in US$ millions of the world Fermented Milk Products industry.

This Insight Report provides a comprehensive analysis of the global Fermented Milk Products landscape and highlights key trends related to product segmentation, company formation, revenue, and market share, latest development, and M&A activity. This report also analyzes the strategies of leading global companies with a focus on Fermented Milk Products portfolios and capabilities, market entry strategies, market positions, and geographic footprints, to better understand these firms' unique position in an accelerating global Fermented Milk Products market.

This Insight Report evaluates the key market trends, drivers, and affecting factors shaping the global outlook for Fermented Milk Products and breaks down the forecast by type, by application, geography, and market size to highlight emerging pockets of opportunity. With a transparent methodology based on hundreds of bottom-up qualitative and quantitative market inputs, this study forecast offers a highly nuanced view of the current state and future trajectory in the global Fermented Milk Products.

The global Fermented Milk Products market size is projected to grow from US$ million in 2022 to US$ million in 2029; it is expected to grow at a CAGR of % from 2023 to 2029.

United States market for Fermented Milk Products is estimated to increase from US$ million in 2022 to US$ million by 2029, at a CAGR of % from 2023 through 2029.

China market for Fermented Milk Products is estimated to increase from US$ million in 2022 to US$ million by 2029, at a CAGR of % from 2023 through 2029.

Europe market for Fermented Milk Products is estimated to increase from US$ million in 2022 to US$ million by 2029, at a CAGR of % from 2023 through 2029.

Global key Fermented Milk Products players cover FrieslandCampina, Müller UK & Ireland, Yeo Valley, Emmi AG, General Mills, Groupe Danone, Lifeway Foods, Amul Dairy and Parag Milk Foods, etc. In terms of revenue, the global two largest companies occupied for a share nearly % in 2022.

This report presents a comprehensive overview, market shares, and growth opportunities of Fermented Milk Products market by product type, application, key manufacturers and key regions and countries.

Market Segmentation:

Segmentation by type
Yogurt
Cheese
Other

Segmentation by application
Offline Retailing
Online Retailing

This report also splits the market by region:
Americas
United States
Canada
Mexico
Brazil
APAC
China
Japan
Korea
Southeast Asia
India
Australia
Europe
Germany
France
UK
Italy
Russia
Middle East & Africa
Egypt
South Africa
Israel
Turkey
GCC Countries

The below companies that are profiled have been selected based on inputs gathered from primary experts and analyzing the company's coverage, product portfolio, its market penetration.
FrieslandCampina
Müller UK & Ireland
Yeo Valley
Emmi AG
General Mills
Groupe Danone
Lifeway Foods
Amul Dairy
Parag Milk Foods
The Hain Celestial Group
Nourish Kefir
Valio Eesti AS
Sassy Lassi
Fresh Made Dairy
Mengniu Dairy
Inner Mongolia Yili Industrial Group
Bright Dairy

Key Questions Addressed in this Report

What is the 10-year outlook for the global Fermented Milk Products market?

What factors are driving Fermented Milk Products market growth, globally and by region?

Which technologies are poised for the fastest growth by market and region?

How do Fermented Milk Products market opportunities vary by end market size?

How does Fermented Milk Products break out type, application?

What are the influences of COVID-19 and Russia-Ukraine war?

Please note: The report will take approximately 2 business days to prepare and deliver.


*This is a tentative TOC and the final deliverable is subject to change.*
1 Scope of the Report
2 Executive Summary
3 Global Fermented Milk Products by Company
4 World Historic Review for Fermented Milk Products by Geographic Region
5 Americas
6 APAC
7 Europe
8 Middle East & Africa
9 Market Drivers, Challenges and Trends
10 Manufacturing Cost Structure Analysis
11 Marketing, Distributors and Customer
12 World Forecast Review for Fermented Milk Products by Geographic Region
13 Key Players Analysis
14 Research Findings and Conclusion

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