Global Fermented Food and Ingredients Market Growth 2025-2031
The global Fermented Food and Ingredients market size is predicted to grow from US$ 62640 million in 2025 to US$ 88420 million in 2031; it is expected to grow at a CAGR of 5.9% from 2025 to 2031.
Fermented foods were some of the first processed food products consumed by humans, with various fermentation techniques undertaken to ferment cereals, dairy, vegetables, fish, seafood and meats, along with alcohol. Fermented products contain healthy bacteria which are found in our gut. Fermented foods include yoghurt, miso, kombucha and kefir, along with sauerkraut and kimchi.
Global fermented food and ingredients key players include Danone, Nestlé, General Mills, FrieslandCampina, Cargill, etc. Global top 3 manufacturers hold a share about 25%.
Asia-Pacific is the largest market, with a share about 36%, followed by North America and Europe, both have a share over 55 percent.
LP Information, Inc. (LPI) ' newest research report, the “Fermented Food and Ingredients Industry Forecast” looks at past sales and reviews total world Fermented Food and Ingredients sales in 2024, providing a comprehensive analysis by region and market sector of projected Fermented Food and Ingredients sales for 2025 through 2031. With Fermented Food and Ingredients sales broken down by region, market sector and sub-sector, this report provides a detailed analysis in US$ millions of the world Fermented Food and Ingredients industry.
This Insight Report provides a comprehensive analysis of the global Fermented Food and Ingredients landscape and highlights key trends related to product segmentation, company formation, revenue, and market share, latest development, and M&A activity. This report also analyzes the strategies of leading global companies with a focus on Fermented Food and Ingredients portfolios and capabilities, market entry strategies, market positions, and geographic footprints, to better understand these firms’ unique position in an accelerating global Fermented Food and Ingredients market.
This Insight Report evaluates the key market trends, drivers, and affecting factors shaping the global outlook for Fermented Food and Ingredients and breaks down the forecast by Type, by Sales Channel, geography, and market size to highlight emerging pockets of opportunity. With a transparent methodology based on hundreds of bottom-up qualitative and quantitative market inputs, this study forecast offers a highly nuanced view of the current state and future trajectory in the global Fermented Food and Ingredients.
This report presents a comprehensive overview, market shares, and growth opportunities of Fermented Food and Ingredients market by product type, application, key manufacturers and key regions and countries.
Segmentation by Type:
Dairy Products
Fermented Beverages
Confectionery & Bakery
Meat and Fish
Fermented Vegetables & Fruits
Food Flavors and Ingredients
Others
Segmentation by Sales Channel:
Supermarkets/Hypermarkets
Specialty Stores
Online Stores
Others
This report also splits the market by region:
Americas
United States
Canada
Mexico
Brazil
APAC
China
Japan
Korea
Southeast Asia
India
Australia
Europe
Germany
France
UK
Italy
Russia
Middle East & Africa
Egypt
South Africa
Israel
Turkey
GCC Countries
The below companies that are profiled have been selected based on inputs gathered from primary experts and analysing the company's coverage, product portfolio, its market penetration.
Danone
Nestlé
Kraft Heinz
General Mills
KeVita (PepsiCo)
FrieslandCampina
Cargill
DSM
Unilever
Hain Celestial
Key Questions Addressed in this Report
What is the 10-year outlook for the global Fermented Food and Ingredients market?
What factors are driving Fermented Food and Ingredients market growth, globally and by region?
Which technologies are poised for the fastest growth by market and region?
How do Fermented Food and Ingredients market opportunities vary by end market size?
How does Fermented Food and Ingredients break out by Type, by Sales Channel?
Please note: The report will take approximately 2 business days to prepare and deliver.