Global Feed Grade Gluten Market Growth 2024-2030

Global Feed Grade Gluten Market Growth 2024-2030

Feed Grade Gluten, specifically corn gluten meal (CGM), is a byproduct of corn processing, primarily consisting of the proteins zein and glutelin. It’s used as an animal feed due to its high protein content, which averages around 60%. Despite its name, it does not contain true gluten.

The global Feed Grade Gluten market size is projected to grow from US$ million in 2024 to US$ million in 2030; it is expected to grow at a CAGR of %from 2024 to 2030.

LP Information, Inc. (LPI) ' newest research report, the “Feed Grade Gluten Industry Forecast” looks at past sales and reviews total world Feed Grade Gluten sales in 2023, providing a comprehensive analysis by region and market sector of projected Feed Grade Gluten sales for 2024 through 2030. With Feed Grade Gluten sales broken down by region, market sector and sub-sector, this report provides a detailed analysis in US$ millions of the world Feed Grade Gluten industry.

This Insight Report provides a comprehensive analysis of the global Feed Grade Gluten landscape and highlights key trends related to product segmentation, company formation, revenue, and market share, latest development, and M&A activity. This report also analyzes the strategies of leading global companies with a focus on Feed Grade Gluten portfolios and capabilities, market entry strategies, market positions, and geographic footprints, to better understand these firms’ unique position in an accelerating global Feed Grade Gluten market.

This Insight Report evaluates the key market trends, drivers, and affecting factors shaping the global outlook for Feed Grade Gluten and breaks down the forecast by Type, by Application, geography, and market size to highlight emerging pockets of opportunity. With a transparent methodology based on hundreds of bottom-up qualitative and quantitative market inputs, this study forecast offers a highly nuanced view of the current state and future trajectory in the global Feed Grade Gluten.

United States market for Feed Grade Gluten is estimated to increase from US$ million in 2023 to US$ million by 2030, at a CAGR of % from 2024 through 2030.

China market for Feed Grade Gluten is estimated to increase from US$ million in 2023 to US$ million by 2030, at a CAGR of % from 2024 through 2030.

Europe market for Feed Grade Gluten is estimated to increase from US$ million in 2023 to US$ million by 2030, at a CAGR of % from 2024 through 2030.

Global key Feed Grade Gluten players cover Lotus Health, Suzhou Wanshen Flour Products, Shandong Qufeng Food Tech, Henan Tianguan Enterprise Group, Anhui Ante Food, etc. In terms of revenue, the global two largest companies occupied for a share nearly

% in 2023.

This report presents a comprehensive overview, market shares, and growth opportunities of Feed Grade Gluten market by product type, application, key manufacturers and key regions and countries.

Segmentation by Type:
Crude Protein Content 60%
Crude Protein Content 60~65%
Crude Protein Content 65~75%

Segmentation by Application:
For Livestock
For Pets

This report also splits the market by region:
Americas
United States
Canada
Mexico
Brazil
APAC
China
Japan
Korea
Southeast Asia
India
Australia
Europe
Germany
France
UK
Italy
Russia
Middle East & Africa
Egypt
South Africa
Israel
Turkey
GCC Countries

The below companies that are profiled have been selected based on inputs gathered from primary experts and analysing the company's coverage, product portfolio, its market penetration.
Lotus Health
Suzhou Wanshen Flour Products
Shandong Qufeng Food Tech
Henan Tianguan Enterprise Group
Anhui Ante Food
Guanxian Xinrui Industrial
Henan Feitian Agricultural Development
Anhui Bilvchun Biotechnology
Shanghai Honghao Chemical
Foodchem
Baotou Huazi Industry
Amilina
Augason Farms
Honeyville
Bob's Red Mill
Cargill
Manildra Group
Meelunie
Pioneer Industries
Tereos
Archer Daniels Midland
Intl Feed
Interstarch
Calgrain Corporation
Kuehne & Nagel
Sedamyl
Beneo Orafti

Key Questions Addressed in this Report

What is the 10-year outlook for the global Feed Grade Gluten market?

What factors are driving Feed Grade Gluten market growth, globally and by region?

Which technologies are poised for the fastest growth by market and region?

How do Feed Grade Gluten market opportunities vary by end market size?

How does Feed Grade Gluten break out by Type, by Application?

Please note: The report will take approximately 2 business days to prepare and deliver.