Global Edible Vegetable Oil Market Growth 2024-2030
The global Edible Vegetable Oil market size is projected to grow from US$ 209.9 million in 2023 to US$ 309.5 million in 2030; it is expected to grow at a CAGR of 5.7% from 2024 to 2030.
LP Information, Inc. (LPI) ' newest research report, the “Edible Vegetable Oil Industry Forecast” looks at past sales and reviews total world Edible Vegetable Oil sales in 2023, providing a comprehensive analysis by region and market sector of projected Edible Vegetable Oil sales for 2024 through 2030. With Edible Vegetable Oil sales broken down by region, market sector and sub-sector, this report provides a detailed analysis in US$ millions of the world Edible Vegetable Oil industry.
This Insight Report provides a comprehensive analysis of the global Edible Vegetable Oil landscape and highlights key trends related to product segmentation, company formation, revenue, and market share, latest development, and M&A activity. This report also analyzes the strategies of leading global companies with a focus on Edible Vegetable Oil portfolios and capabilities, market entry strategies, market positions, and geographic footprints, to better understand these firms’ unique position in an accelerating global Edible Vegetable Oil market.
This Insight Report evaluates the key market trends, drivers, and affecting factors shaping the global outlook for Edible Vegetable Oil and breaks down the forecast by Type, by Application, geography, and market size to highlight emerging pockets of opportunity. With a transparent methodology based on hundreds of bottom-up qualitative and quantitative market inputs, this study forecast offers a highly nuanced view of the current state and future trajectory in the global Edible Vegetable Oil.
United States market for Edible Vegetable Oil is estimated to increase from US$ million in 2023 to US$ million by 2030, at a CAGR of % from 2024 through 2030.
China market for Edible Vegetable Oil is estimated to increase from US$ million in 2023 to US$ million by 2030, at a CAGR of % from 2024 through 2030.
Europe market for Edible Vegetable Oil is estimated to increase from US$ million in 2023 to US$ million by 2030, at a CAGR of % from 2024 through 2030.
Global key Edible Vegetable Oil players cover Wilmar International, COFCO, Changshouhua Food, Xiwang Food and Dongling Grain & Oil Co., Ltd., etc. In terms of revenue, the global two largest companies occupied for a share nearly % in 2023.
This report presents a comprehensive overview, market shares, and growth opportunities of Edible Vegetable Oil market by product type, application, key manufacturers and key regions and countries.
Segmentation by type
Soybean Oil
Peanut Oil
Rapeseed Oil
Olive Oil
Cottonseed Oil
Corn Oil
Coconut Oil
Nut Oil
Other
Segmentation by application
Biofuel
Food Industry
Wood Finishing
Oil Painting
Skin Care
This report also splits the market by region:
Americas
United States
Canada
Mexico
Brazil
APAC
China
Japan
Korea
Southeast Asia
India
Australia
Europe
Germany
France
UK
Italy
Russia
Middle East & Africa
Egypt
South Africa
Israel
Turkey
GCC Countries
The below companies that are profiled have been selected based on inputs gathered from primary experts and analyzing the company's coverage, product portfolio, its market penetration.
Wilmar International
COFCO
Changshouhua Food
Xiwang Food
Dongling Grain & Oil Co., Ltd.
Jiajia Food
Hunan Jinjian Cereals Industry Co.,LTD.
J.M. Smucker Company
Thanakorn Vegetable Oil
Cargill
FUJI OIL CO., LTD.
Palmtop Vegeoil Products Sdn Bhd
OLVEA Group
Tampieri Spa
Key Questions Addressed in this Report
What is the 10-year outlook for the global Edible Vegetable Oil market?
What factors are driving Edible Vegetable Oil market growth, globally and by region?
Which technologies are poised for the fastest growth by market and region?
How do Edible Vegetable Oil market opportunities vary by end market size?
How does Edible Vegetable Oil break out type, application?
Please note: The report will take approximately 2 business days to prepare and deliver.