Global Edible Dessert Toppers Market Growth 2023-2029
Edible Dessert Toppers are Sprinkles, Syrup, etc. used to decorate biscuits, cookies, cakes, ice creams, etc.
Our report only covers the commercial products, do not consider home-made products.
LPI (LP Information)' newest research report, the “Edible Dessert Toppers Industry Forecast” looks at past sales and reviews total world Edible Dessert Toppers sales in 2022, providing a comprehensive analysis by region and market sector of projected Edible Dessert Toppers sales for 2023 through 2029. With Edible Dessert Toppers sales broken down by region, market sector and sub-sector, this report provides a detailed analysis in US$ millions of the world Edible Dessert Toppers industry.
This Insight Report provides a comprehensive analysis of the global Edible Dessert Toppers landscape and highlights key trends related to product segmentation, company formation, revenue, and market share, latest development, and M&A activity. This report also analyzes the strategies of leading global companies with a focus on Edible Dessert Toppers portfolios and capabilities, market entry strategies, market positions, and geographic footprints, to better understand these firms' unique position in an accelerating global Edible Dessert Toppers market.
This Insight Report evaluates the key market trends, drivers, and affecting factors shaping the global outlook for Edible Dessert Toppers and breaks down the forecast by type, by application, geography, and market size to highlight emerging pockets of opportunity. With a transparent methodology based on hundreds of bottom-up qualitative and quantitative market inputs, this study forecast offers a highly nuanced view of the current state and future trajectory in the global Edible Dessert Toppers.
The global Edible Dessert Toppers market size is projected to grow from US$ 798.3 million in 2022 to US$ 1179.7 million in 2029; it is expected to grow at a CAGR of 1179.7 from 2023 to 2029.
Global key players of edible dessert toppers include Dr. Oetker, DecoPac, The J.M. Smucker, etc. Europe is the largest producer of edible dessert toppers, holds a share over 30%, followed by North America, and Asia-Pacific. In terms of product, sprinkles is the largest segment, with a share about 40%. And in terms of application, the largest segment is commercial application, with a share over 70%.
This report presents a comprehensive overview, market shares, and growth opportunities of Edible Dessert Toppers market by product type, application, key manufacturers and key regions and countries.
Market Segmentation:
Segmentation by type
Sprinkles
Syrup
Others
Segmentation by application
Commercial Application
Residential Application
This report also splits the market by region:
Americas
United States
Canada
Mexico
Brazil
APAC
China
Japan
Korea
Southeast Asia
India
Australia
Europe
Germany
France
UK
Italy
Russia
Middle East & Africa
Egypt
South Africa
Israel
Turkey
GCC Countries
The below companies that are profiled have been selected based on inputs gathered from primary experts and analyzing the company's coverage, product portfolio, its market penetration.
Dr. Oetker
DecoPac
The J.M. Smucker
DORI ALIMENTOS
HERSHEY'S
Barry Callebaut
PHILIPPINE GUM PASTE
Pecan Deluxe Candy
Cake Décor
Girrbach
Fancy Sprinkles
American Sprinkle
Happy Sprinkles
Sweets Indeed
Carroll Industries
Jubilee Candy Corp
Calay Candy
Xiamen Yasin Industry
Key Questions Addressed in this Report
What is the 10-year outlook for the global Edible Dessert Toppers market?
What factors are driving Edible Dessert Toppers market growth, globally and by region?
Which technologies are poised for the fastest growth by market and region?
How do Edible Dessert Toppers market opportunities vary by end market size?
How does Edible Dessert Toppers break out type, application?
What are the influences of COVID-19 and Russia-Ukraine war?
Please note: The report will take approximately 2 business days to prepare and deliver.
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