Global Dinner RTE Foods Market Growth (Status and Outlook) 2023-2029
This report studies the Dinner RTE Foods market, RTE Foods refers to Ready-to-eat Foods.
Ready to eat meal products are often referred to as “convenience food”, for the convenience they provide to the hectic life of people. They are readymade food or almost readymade food that just requires boiling. Depending on the process of production and packaging, they are segmented into canned food, frozen food and chilled food. And because the major drivers of the market aren’t specific to any region but are globally influencing the market, hence ready to eat meal products market is fast growing uphill and has become the largest market in food industry globally.
LPI (LP Information)' newest research report, the “Dinner RTE Foods Industry Forecast” looks at past sales and reviews total world Dinner RTE Foods sales in 2022, providing a comprehensive analysis by region and market sector of projected Dinner RTE Foods sales for 2023 through 2029. With Dinner RTE Foods sales broken down by region, market sector and sub-sector, this report provides a detailed analysis in US$ millions of the world Dinner RTE Foods industry.
This Insight Report provides a comprehensive analysis of the global Dinner RTE Foods landscape and highlights key trends related to product segmentation, company formation, revenue, and market share, latest development, and M&A activity. This report also analyzes the strategies of leading global companies with a focus on Dinner RTE Foods portfolios and capabilities, market entry strategies, market positions, and geographic footprints, to better understand these firms’ unique position in an accelerating global Dinner RTE Foods market.
This Insight Report evaluates the key market trends, drivers, and affecting factors shaping the global outlook for Dinner RTE Foods and breaks down the forecast by type, by distribution channel, geography, and market size to highlight emerging pockets of opportunity. With a transparent methodology based on hundreds of bottom-up qualitative and quantitative market inputs, this study forecast offers a highly nuanced view of the current state and future trajectory in the global Dinner RTE Foods.
The global Dinner RTE Foods market size is projected to grow from US$ 112470 million in 2022 to US$ 171630 million in 2029; it is expected to grow at a CAGR of 6.2% from 2023 to 2029.
North America occupied the largest market share with about 40%. It was followed by Europe and Asia-Pacific with 30% and 20%. Nestle, Unilever, Kraft Heinz, McCain Foods Limited and General Mills are the leaders of the global Dinner RTE Foods market, and these top 5 companies hold nearly 30% market share.
This report presents a comprehensive overview, market shares, and growth opportunities of Dinner RTE Foods market by product type, application, key players and key regions and countries.
Market Segmentation:
Segmentation by type
Frozen Dinner RTE Foods
Chilled Dinner RTE Foods
Canned Dinner RTE Foods
Segmentation by distribution channel
Hypermarket/Supermarket
Independent Retailers
Convenience Stores
Others
This report also splits the market by region:
Americas
United States
Canada
Mexico
Brazil
APAC
China
Japan
Korea
Southeast Asia
India
Australia
Europe
Germany
France
UK
Italy
Russia
Middle East & Africa
Egypt
South Africa
Israel
Turkey
GCC Countries
The below companies that are profiled have been selected based on inputs gathered from primary experts and analyzing the company's coverage, product portfolio, its market penetration.
Nestle
Unilever
Kraft Heinz
McCain Foods Limited
General Mills
Sigma Alimentos
Greencore Group
Campbell Soup
ConAgra
The Schwan Food
Tyson Foods
Pinnacle Foods
Smithfield Foods
Hormel Foods
JBS
Nomad Foods
Fleury Michon
2 Sisters Food Group
ITC
Please note: The report will take approximately 2 business days to prepare and deliver.
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