Global Crab Meat Market Growth 2024-2030
Crab meat refers to the flesh of crabs, which is harvested for consumption and valued for its delicate flavor and texture. Crab meat is popular in various cuisines around the world and can be prepared in numerous ways, including boiling, steaming, grilling, frying, and baking.
The global Crab Meat market size is projected to grow from US$ million in 2023 to US$ million in 2030; it is expected to grow at a CAGR of % from 2024 to 2030.
LP Information, Inc. (LPI) ' newest research report, the “Crab Meat Industry Forecast” looks at past sales and reviews total world Crab Meat sales in 2023, providing a comprehensive analysis by region and market sector of projected Crab Meat sales for 2024 through 2030. With Crab Meat sales broken down by region, market sector and sub-sector, this report provides a detailed analysis in US$ millions of the world Crab Meat industry.
This Insight Report provides a comprehensive analysis of the global Crab Meat landscape and highlights key trends related to product segmentation, company formation, revenue, and market share, latest development, and M&A activity. This report also analyzes the strategies of leading global companies with a focus on Crab Meat portfolios and capabilities, market entry strategies, market positions, and geographic footprints, to better understand these firms’ unique position in an accelerating global Crab Meat market.
This Insight Report evaluates the key market trends, drivers, and affecting factors shaping the global outlook for Crab Meat and breaks down the forecast by Type, by Application, geography, and market size to highlight emerging pockets of opportunity. With a transparent methodology based on hundreds of bottom-up qualitative and quantitative market inputs, this study forecast offers a highly nuanced view of the current state and future trajectory in the global Crab Meat.
United States market for Crab Meat is estimated to increase from US$ million in 2023 to US$ million by 2030, at a CAGR of % from 2024 through 2030.
China market for Crab Meat is estimated to increase from US$ million in 2023 to US$ million by 2030, at a CAGR of % from 2024 through 2030.
Europe market for Crab Meat is estimated to increase from US$ million in 2023 to US$ million by 2030, at a CAGR of % from 2024 through 2030.
Global key Crab Meat players cover Thai Union Group, Chicken of the Sea, Bumble Bee Foods, Phillips Foods and Blue Star Foods, etc. In terms of revenue, the global two largest companies occupied for a share nearly % in 2023.
This report presents a comprehensive overview, market shares, and growth opportunities of Crab Meat market by product type, application, key manufacturers and key regions and countries.
Segmentation by type
Fresh Crab Meat
Frozen Crab Meat
Others
Segmentation by application
Supermarket
Retail
Online Store
Others
This report also splits the market by region:
Americas
United States
Canada
Mexico
Brazil
APAC
China
Japan
Korea
Southeast Asia
India
Australia
Europe
Germany
France
UK
Italy
Russia
Middle East & Africa
Egypt
South Africa
Israel
Turkey
GCC Countries
The below companies that are profiled have been selected based on inputs gathered from primary experts and analyzing the company's coverage, product portfolio, its market penetration.
Thai Union Group
Chicken of the Sea
Bumble Bee Foods
Phillips Foods
Blue Star Foods
Aqua Star
Pacific Seafood
Trans-Ocean Products
Sea Watch International
Blue Crab Trading
Dujian Xinhuadong Food
Zhanjiang Guolian Aquatic Products
C.P. Foods
Oriental Ocean Sci-Tech
Zhanjiang Guolian Aquatic Products
Key Questions Addressed in this Report
What is the 10-year outlook for the global Crab Meat market?
What factors are driving Crab Meat market growth, globally and by region?
Which technologies are poised for the fastest growth by market and region?
How do Crab Meat market opportunities vary by end market size?
How does Crab Meat break out type, application?
Please note: The report will take approximately 2 business days to prepare and deliver.