Global Corn Starch Market Growth 2025-2031

The global Corn Starch market size is predicted to grow from US$ 28600 million in 2025 to US$ 37610 million in 2031; it is expected to grow at a CAGR of 4.7% from 2025 to 2031.

Corn starch, it is a carbohydrate extracted from the endosperm of corn. This white powdery substance is used for many culinary, household, and industrial purposes. In the kitchen, corn starch is most often used as a thickening agent for sauces, gravies, glazes, soups, casseroles, pies, and other desserts.

Global Corn Starch key players include Cargill, ADM, Ingredion, Penford Products, Zhucheng Xingmao, etc. Global top five manufacturers hold a share about 40%. North America is the largest market, with a share about 50%, followed by China, with a share about 35 percent. In terms of product, General Corn Starch is the largest segment, with a share about 75%. And in terms of application, the largest application is Starch Sugar, followed by Beer, Medicine, Paper Industry, etc.

LP Information, Inc. (LPI) ' newest research report, the “Corn Starch Industry Forecast” looks at past sales and reviews total world Corn Starch sales in 2024, providing a comprehensive analysis by region and market sector of projected Corn Starch sales for 2025 through 2031. With Corn Starch sales broken down by region, market sector and sub-sector, this report provides a detailed analysis in US$ millions of the world Corn Starch industry.

This Insight Report provides a comprehensive analysis of the global Corn Starch landscape and highlights key trends related to product segmentation, company formation, revenue, and market share, latest development, and M&A activity. This report also analyzes the strategies of leading global companies with a focus on Corn Starch portfolios and capabilities, market entry strategies, market positions, and geographic footprints, to better understand these firms’ unique position in an accelerating global Corn Starch market.

This Insight Report evaluates the key market trends, drivers, and affecting factors shaping the global outlook for Corn Starch and breaks down the forecast by Type, by Application, geography, and market size to highlight emerging pockets of opportunity. With a transparent methodology based on hundreds of bottom-up qualitative and quantitative market inputs, this study forecast offers a highly nuanced view of the current state and future trajectory in the global Corn Starch.

This report presents a comprehensive overview, market shares, and growth opportunities of Corn Starch market by product type, application, key manufacturers and key regions and countries.

Segmentation by Type:
Non-GM Corn Starch
General Corn Starch

Segmentation by Application:
Starch Sugar
Beer
Food Industry
Paper Industry
Medicine
Modified Starch
Chemical
Others

This report also splits the market by region:
Americas
United States
Canada
Mexico
Brazil
APAC
China
Japan
Korea
Southeast Asia
India
Australia
Europe
Germany
France
UK
Italy
Russia
Middle East & Africa
Egypt
South Africa
Israel
Turkey
GCC Countries

The below companies that are profiled have been selected based on inputs gathered from primary experts and analysing the company's coverage, product portfolio, its market penetration.
ADM
Cargill
Ingredion (Penford Products)
Tate & Lyle Americas
Roquette
Argo
Gea
AVEBE
Nihon Shokuhin Kak
Japan Corn Starch
Sanwa Starch
Zhucheng Xingmao
Changchun Dacheng
Xiwang
Luzhou
COPO
China Starch
Baolingbao Biology
Xi'an Guowei
Lihua Starch
Henan Julong Biological Engineering
Hebei Derui Starch
Corn Development
Longlive

Key Questions Addressed in this Report

What is the 10-year outlook for the global Corn Starch market?

What factors are driving Corn Starch market growth, globally and by region?

Which technologies are poised for the fastest growth by market and region?

How do Corn Starch market opportunities vary by end market size?

How does Corn Starch break out by Type, by Application?

Please note: The report will take approximately 2 business days to prepare and deliver.